Find Reservations
Find Reservations
Make a Reservation
Make a Reservation

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (818) 575-3000. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (818) 575-3000 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Hotel

Westlake Village

Local Time

Local Temperature

22 °C / 72 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Menus and Catering

Plated dinner

  •  


     

    Gourmet Bread Selections

    *** 

    Select one

    Light Roasted Red Pepper Soup

    Salmon Trio

    Crab Cake
    Citrus, corn relish, ginger rémoulade

    Hand-Cut Ravioli
    Roasted eggplant, ricotta cheese, tomato and sage

    ***

    Select one

    Baby Spinach with Crispy Artichokes, Red Onions and Tomato Bruschetta

    Grilled Hearts of Palm Salad
    Pineapple carpaccio, candied shallot vinaigrette

    Caprese Salad
    Buffalo mozzarella cheese, basil and aged balsamic

    ***

    Select two

    Grilled Chicken
    Oven-roasted vegetables and carrot purée

    Pan-Seared Chicken Breast
    Potato mash, roasted vegetables, thyme sauce

    Pan-Seared Halibut
    Snap peas, garlic potato mash and red wine sauce

    Miso-Glazed Black Cod
    Shiitake mushrooms, baby bok choy

    Beef Tenderloin
    Potato roesti, homemade onion jam, broccolini, truffle jus

    ***

    Wedding Cake

    Coffee and Tea Service