Cocktail reception

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Number of Rooms: 1

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To add more than 4 rooms, please call 1 (818) 575-3000. Toll Free Telephone Numbers By Country

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (818) 575-3000 or our Toll-free numbers by country .

Four Seasons Hotel

Local Time

Local Temperature

18 °C / 64 °F

Tel.+1 (818) 575-3000

Menus and Catering

Cocktail reception

Chilled
Tomato Bruschetta
Seared 'Ahi
Wonton cracker with spicy wasabi pea
Salmon Tartare
Wasabi caviar
Curried Chicken Salad
Dried nut bread with mango chutney
Corn Blini
Roasted pepper chutney
Hot
Steamed Vegetable Pot Sticker
Ponzu sauce
Crispy Brie Cheese
Apricots and balsamic syrup
Sun-Dried Tomato, Asparagus and Goat Cheese Strudel
Coconut Shrimp
Papaya marmalade
Tandoori Chicken
Raita dipping sauce
Mini Beef Wellingtons
Béarnaise sauce

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