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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (202) 944-9151. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (202) 944-9151 or our Toll-free numbers by country .

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Four Seasons Hotel

Washington, DC

Local Time

Local Temperature

14 °C / 57 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Menus and Catering

Persian wedding

This menu is offered with the Persian wedding package.

  • Cocktails

    Five Hours of Luxury & Limited Open Bar

  • Reception Foods

    Five Hors d'oeuvres

    One Reception Station

  • Reception Hors d’oeuvres

    Vine Leaf Wrapped Lamb Kebabs on Skewers

    Herb Kuku with Barberries
    Pomegranate and Pistachio Meatball in Asian Spoon (Kufteh)

    Caviar Canape with Butter

    Cracked Wheat and Lentil Bites

  • Reception Stations

    select one station

  • Mediterranean

    Hummus, Tabbouleh Salad, Stuffed Grape Leaves, Warm Marinated Olives, Feta Cheese and Toasted Pita Triangle

  • Peking Duck and Tempura

    Carved Honey-Smoked Duck, Served Peking-Style, rolled in Chinese Pancakes with Scallions and Hoisin Sauce Assorted Vegetable with Dipping Sauces

  • Sliders and Fries

    Sirloin Burgers with Red Onion Marmalade
    Chicken Burger with Foraged Mushrooms and Gruyère
    Soy-Marinated Tuna Burger with Wasabi Sauce
    Cones of Parmesan and White Truffle Matchstick French Fries

  • Bruschetta and Tapenades

    Grilled Buttery Crostini Accompanied with Bowls of:
    Tomato, Basil and Garlic Bruschetta
    Eggplant-Caviar
    Olive and Red Bell Pepper Tapenade
    Roasted Garlic and Cannelini Bean Purée with Gorgonzol

  • Charcuterie and Platter

    Assorted Cured and Spiced Meats, Marinated Olives and Imported Italian Cheese, Marinated Baby Artichokes, Grilled Radicchio and Pickled Mushrooms,

    Served with Grilled Focaccia

  • Champagne Toast

  • First Course

    Select one option

     

    Orange and Ginger Glazed Shrimp over Saffron and Olive Risotto with Toasted Almonds

     

    Or


    Cucumber Wrapped Baby Greens Salad Served with a Pistachio Crusted Goat Cheese Crostini

    Slivered Dates, Pomegranate Seeds, Shallot Vinaigrette

    House-made Rolls
    Soft Seeded Breadsticks

    Sweet Butter

  • Entrée Offering

    select one from the following

     

    Grilled Lamb Chops with Potato and Artichoke Pavé, Asparagus and Toasted Pistachios and Pomegranate Sauce


    Or


    Saffron Glazed Sea Bass - Stewed Baby Onions, Pee-Wee Potato, Eggplant with Orange Butter

     

    Shirin Polo

     

    House-made Rolls

    Seeded Breadasticks

    Whipped Sweet Butter 

  • Four Seasons Dinner Wine Service

  • Confections & Cake

    select one of the following

     

    Bastani Akbar-Mashti Trio, Trio of Ice Cream Sandwiches, Saffron, Pistachio and Rosewater

     

    Or


    Sholeh Zard - Orange Saffron Rice Pudding, Served with Raisin Cookies

     

    Custom-Three layer designed Wedding Cake 

     

    Coffee, Decaffeinated Coffee, Herbal Teas

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We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult for the room #

We noticed a problem with the reservation details

The number of nights is less than the minimum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

The number of nights exceeds the maximum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

Reservations for more than 28 nights cannot currently be booked online. Please contact your preferred Four Seasons hotel or resort directly to book your extended stay.

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The check in date you have selected is in the past. Please change your dates and try again.

We noticed a problem with the reservation details

We apologize. We are unable to book reservations more than 12 months from the current date.

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Check-out date is before check-in date.

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We apologize but the can only accept reservations starting . Please correct your check in date and try again

We noticed a problem with the reservation details

This offer must be reserved days in advance of your arrival. Please change your dates and try again.

Your Booking session is over.

Your Booking session is over, please start a new Booking flow or go to My Reservations page.

Cancel reservation

Reservation cannot be canceled online after the cancellation deadline has passed. Please contact us for further information.

Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Change Dates

Reservation dates cannot be modified online after the cancellation deadline has passed. Please contact us for further information.

Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Modify reservation

We are unable to modify this reservation.

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