Find Reservations
Find Reservations
Welcome
Make a Reservation
Make a Reservation

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Multiple Rooms  |   Corporate/Promo Code
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (866) 223 9333. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

Continue

If you require assistance, please contact the Hotel directly at 1 (866) 223 9333 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Hotel

Vancouver

Local Time

Local Temperature

15 °C / 59 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
  1. Home /
  2. Vancouver /
  3. Dining /
Tel.+1 (604) 689-9333
Contact Us
Dining

Breakfast

  • GRAINS, YOGURT AND FRUITS

    Berry Smoothie – Low-Fat Yogurt, Mixed Berries, Banana, Skim Milk

    Breakfast Parfait – Low-Fat Yogurt, House-Made Granola, Fruit Compote

    Ruby Red Grapefruit Segments

    Sliced Seasonal Fruits and Berries

    Dry Cereal (Assorted Selection)

    House-Made Granola or Muesli

    Irish Oatmeal – Cranberry, Brown Sugar

      Add: Bananas

  • BAKED AND TOASTED

    Power Cookie – Dried Fruit, Dark Chocolate, Oats, Flax, Sunflower Seeds

    Artisan Bakery Basket – House-Made Croissant, Danish, Banana Bread, Blueberry Muffin, Chocolate Bran Muffin, English Muffin, Gluten-Free Bread, Toast (Choice of 3)

    Smoked Salmon, Mulitgrain Bagel, Cream Cheese, Onion, Capers

  • GRIDDLE FAVOURITES

    Pancakes, Lemon, Ricotta, Strawberries

    Multigrain Pancakes, Caramelized Banana

    Belgian Waffle, Berry Compote, Vanilla-Maple Whipped Cream

    Croissant French Toast, Orange Cream, Candied Pecans

  • EGGS YOUR WAY

    Two Eggs Any Style, Breakfast Potatoes, Bacon or Sausage

    Omelette – Ham, Bacon, Cheese, Bell Pepper, Onion, Mushroom, Tomato

    Traditional Eggs Benedict – Canadian Bacon, Hollandaise

    Crab Benedict – Dungeness Crab, Avocado, Hollandaise

    YEW Scrambled Egg Whites, Ricotta, Asparagus, Mushrooms

    YEW Hash – Beef Brisket, Sausage, Poached Eggs, Sauerkraut, Hollandaise

     

    *Granville Island

    Two Free-Range Eggs, Any Style, with Pemberton Potatoes and Local Pork Sausage, Chicken Sausage or Bacon

    *Grouse Grind
    Yoghurt Parfait or Irish Oatmeal, Pomegranate Antioxidant Smoothie, House-Made Chocolate Bran Muffin

    *Served with Choice of Orange, Grapefruit or Apple Juice, and a 3-Cup Pot of Freshly Brewed Coffee or Organic Tea.

     

  • LIQUID OPTIONS

    Orange, Grapefruit, Apple, Tomato, V8, Pineapple or Cranberry Juice

    Freshly Squeezed Orange Juice

    Espresso, Cappuccino, Latte, Mocha or Hot Chocolate

    English Breafast, Earl Grey, Green, Peppermint or Chamomile Tea

    Freshly Brewed Regular or Decaffeinated Coffee

        3-Cup Pot

        5-Cup Pot

We have a selection of jams and syrups that contain only naturally occurring sugar, as well as low-fat cheese, soy milk, and yogurt, available upon request.

Note: A 5 CAD delivery charge and 15% gratuity will be added to all In-Room Dining orders. All items are subject to tax.