Menus and Catering
From the luscious scents of floral arrangements to the swirling colours of the gowns, and from the joyous celebration of your guests to your first taste of wedding cake, wedding receptions in Vail are a feast for the senses.
Most of the cuisine options reflect Vail’s hearty mountain fare, such as smoked Colorado lamb chops, merlot-braised short ribs, and grilled Colorado veal loin. All weddings include a personalised menu tasting and consultation with the chef.
Menus and Catering
Catering is one of the most important aspects of your reception, contributing to the perfection of your day. As you make arrangements with your Four Seasons wedding professional, creating a menu will be a key part of the process.
We are delighted to cater to different cultures and religions. Choose from our selection of sample menus, or let them inspire your imagination. From hors d’oeuvres to a glorious wedding cake, we will be pleased to customise every detail to make your dream a reality.
