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Dining Plan your
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Dining
Kable'sKable's, the Hotel's premier restaurant, offers a relaxed and vibrant atmosphere. It enjoys a substantial reputation, in a city known for its exciting dining. Accessed from the lobby's sweeping grand staircase, Kable's offers retrospective cuisine in an elegant, contemporary setting of dark-stained parquet and rich carpeting. It seats 120, with private dining rooms available for 10 to 40 guests, and a chef's table in the kitchen with seats for up to 16 guests. Chef’s table Get behind the scenes for a unique culinary experience at Our chef creates a personalised five-course menu, each course expertly paired with wines from our extensive wine list. After dinner, guests will enjoy a guided tour of the kitchen, including chocolate tasting in the Chocolate Room. The chef's table is offered Tuesdays to Saturdays from 7:00 pm. For reservations, please call 61 (2) 9250-3306. A 10-guest minimum applies, and a deposit is required at time of booking. SpecialtiesEnjoy Executive Chef Carl Middleton's weekly two-course set lunch menu, offering an appetiser and a main course. Groups of up to 40 people are welcome; reservations are required. Kable's retrospective cuisine features choice seafood, shellfish and beef. Signature dishes include:
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Full screen
Full screen
