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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

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We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at or our Toll-free numbers by country .

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Four Seasons Hotel

Singapore

Local Time

Local Temperature

27 °C / 81 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Tolaini dinner

  • Dinner

    Tuscan Tomato Salad with Prawns, Basil and Toasted Bread, Poggiagliolmi Extra Virgin Olive Oil

    Baby Squid with Zolfini Beans Cream and Crispy Bacon

    Home Made Tuscan “Pici” Pasta with Pork Ragout

    Ricotta Cheese and Pumpkin Dumplings with Pecorino Cheese Fondue

    Rich Fish and Croustacean Soup Livorno Style

    Roasted Cod with Chickpea Ragout

    Florentine T-bone steak with Wild Forest Mushrooms (1000 gr)

    Roasted Duck Breast with Acacia Honey and Chestnuts

  • Dessert

    Spelt and Dark chocolate Soup with Ginger Ice-Cream

    Tear of Ricciarelli Biscuit, Panforte Cannoli, Panpepato Ice-Cream