Singapore

One-ninety Seafood Platter - A Little Of Everything Fresh Seafood, Good For Two

Fresh Shucked Oysters - Selection Of The Day, 6 Succulent Pieces

Maine Lobster - Fresh Steamed Half-tail Lobster

Alaskan King Crab - Succulent Tender Pieces Of Crab Legs

Poached Fresh Tiger Prawns - Poached Live And Quick Chilled

Warm Green Asparagus and Japanese Mushrooms - Preserved Lemon, Garden Herbs

Bufala Burrata - Datterini Tomatoes, Arugula, Balsamic Vinegar

Baby Bay Scallops & Shrimp Ceviche - Cucumber, Avocado & Chilli

Ricotta Gnocchi - Mushroom Broth, Black Garlic, Shimeji Mushrooms

Garden Salad - Mixed Greens, Sunflower Seeds, Roasted Tomatoes

Foie Gras Pavė - Berry Flavours, Grilled Rye Bread

Baby Beet & Artichoke Salad - Goat Cheese, Candied Walnuts, Orange Segments

Fennel Veloutė - Candied Fennel Coins and “Les Partides”, Extra Virgin Olive Oil

Simple Mixed Greens - Lemon Vinaigrette

Sautėed Haricots Verts - Bergamot Olive Oil, Shaved Almonds

Smoked Mushroom Gratin - Herbed Bread Crumbs

Steamed Seasonal Vegetables - Drizzled with Sicilian Primo Olive Oil

New Potatoes - Slow-cooked, Tossed with Herbs & Fleur du Sel

Mouselline Potatoes - Light and Airy Mashed

Shoestring Fries - Truffle Mayo

Cajun Spiced Onion Rings - Lime Dip

All Grill Items Served with your Choice of: Classic Bėarnaise, Natural Jus, Tamarind Black Peppercorn, Black Truffle Buerre Blanc, Lemon Herb Olive Oil

U.S. Prime Angus Beef Tenderloin 200g

Tajima Wgyu Rib Eye 250g - Marbling Grade 8-9

200 Days Grain-fed Australian Sirloin 280g

Tomahawk Rib Eye For Two - Australian Black Angus Hormone Free Rib Eye, 1 Kg

Dutch Milk Fed Veal Chop 280g

Australian Wagyu Rump Steak 220g - Marbling Grade 6-7

Ahi Tuna Steak 180g

Meditarranean Ortobello Sea Bream Fillet 160g

Tasmanian Trout Fillet 160g

Shellfish and Paccheri Pasta - Clams, Shrimp & Scallops

Sole Meuniėre - Artichoke Hearts, Lemon, Potatoes

Wagyu Beef Cheeks - Pineapple, Brussels Sprouts, Green Peppercorns

Wagyu Burger - Semi-dried Tomatoes, Horseradish Mayo, Shoestring Fries

Wood Oven-baked Chicken - Braised Swiss Chard, Mouselline Potatoes

Parma Ham Pizza - Datterini Tomato, Bufalo Mozzarella, Arugula

Pizza with Grilled Vegetables - Smoked Mozzarella, Garlic Chips

Risotto Funghi - Porcini Mushrooms, Fresh Shaved Black Summer Truffle