Catering and Conference Promotions and Packages
CHINESE NEW YEAR 2017
From January 16 to February 11, 2017, usher in the auspicious Year of the Rooster at Four Seasons Hotel Singapore. Celebrate abundance and prosperity with an indulgent feast amongst family and friends, in the comfort of home or at the Hotel! For this season, sumptuous menus are specially curated by Chinese Executive Chef Alan Chan and his team, with floral arrangements by Resident Florist Linus Loh. Special celebration menu packages start from SGD 988 for lunch and SGD 1208 for dinner, per table of 10 people.
Prices are subject to 10% service charge and other applicable government taxes.
For more information, please call (65) 6831 7112/7005 or email us.
Host your meeting at our event spaces and enjoy the ultimate Four Seasons Experience. Complete with coffee breaks, lunch selections from our Chinese, Western or Buffet menus and resources support for your meeting needs.
For more information, please call (65) 6831 7112 or email us.
Note: All prices quoted are subject to 10% service charge and applicable government taxes.