Singapore

(v) San Marzano Tomato and Mozzarella Di Buffala

(v) Mixed Green Salad, Beans, Artichokes, Asparagus, Shallot Merlot Dressing

* Baby Romaine Caesar with Parmesan and Anchovies

With Chicken or Prawns

Niçoise Salad – White Tuna, Olives, Tomatoes, Green Beans, Soft-Poached Egg and Merlot Vinaigrette

Alaskan King Crab Salad with Mango and Avocado

Wonton Soup

(v) Wild Mushroom Cream Soup

(v) Tomato Soup

* Green Minestrone Soup with Chorizo

Albacore Tuna Mayonnaise with Shaved Red Spanish Onions on Toasted Poilâne Sourdough Bread

Grilled Wagyu Beef Burger or Cheeseburger, Marinated Tomatoes, French Fries and Horseradish Mayonnaise

Chicken Breast on Toasted Sourdough, Asparagus, Tomatoes and Parmesan Cheese

* Club Sandwich, Chicken, Bacon, Tomato, Avocado and Fried Egg

* Bangers and Mash – Double Pork Sausage with Mashed Potatoes and Green Peas

Fish and Chips with Tartar Sauce

French Cheese Selection with Dried and Fresh Figs and Poilâne Sourdough Bread

(v) Spaghetti in Tomato Basil Sauce

Spaghetti Bolognese

Penne with Cream Cheese Sauce, Button Mushrooms and Chicken

Linguine with Blue Swimmer Crab and Garlic Chips

(v) Pizza Margherita

Nasi Goreng Kampung – Spicy Country-Style Fried Rice, Dried Anchovies, Fried Egg and Chicken

Nasi Goreng – Indonesian-Fried Rice with Vegetables

With Chicken or Beef Satay

* Wonton Noodles – Char-Siew Pork, Prawn Wontons, Choy Sum and Chicken Broth, Dry or Soup

Char Kway Teow – Stir-Fried Flat Rice Noodles with Seafood, Cockles and Chinese Sausage

Cantonese-Style Hor Fun – Wok-Fried Flat Rice with Seafood and Egg Gravy

Vegetable or Chicken Curry with Briyani Rice, Poppadum and Mustard Pickles

Hainanese Chicken Rice with Assorted Condiments, Choice of Drumstick or Breast

One-Ninety Laksa – Rice Noodles with Seafood, Cockles and Quail Eggs in Spicy Coconut Curry Broth

From our Applewood Grill

Grilled Prime Tuna Steak, Cucumber, Watercress and White Anchovy Salad

New York Striploin, 280 grams

Beef Tenderloin, 180 grams

Steak and Fries, Watercress Merlot Vinaigrette Salad and Café De Paris Butter

Trio of Lamb Chops, 250 grams

Free-Range Chicken Breast

Choice of Sauces – Béarnaise, Red Wine Jus, Mustard, Chimichurri, Café De Paris Butter

Veal Scallop Milanese-Style, San Marzano Tomato and Shallot Salad

Six-Hour, Slow-Braised Beef Cheek, Roasted Root Vegetables and Cabernet Jus

Creamy Gratin

Mashed Potato

Grilled Portobello Mushrooms

Green Asparagus

Steamed Green Vegetables