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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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Four Seasons Hotel

Shenzhen

Local Time

Local Temperature

28 °C / 82 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Dinner

  • APPETISERS

    Double-boiled Chicken and Conch Soup - Chinese Yam, Dangshen, Medlars

    "Foo” Organic Garden Green Salad - Organic Mesclun Leafs, Marinated Artichoke, Heirloom Cherry Tomato, Fine Herbs and Truffle Dressing

    Classic Caesar - Romaine Hearts, Crisp Bacon, Parmesan, Croutons (add Grilled Chicken Breast or Grilled Prawns)

    Seared Australian Sea Scallops - Rocket Salad, Fragrant Garlic, Lime Aioli and Scallion

    "Foo" Tomaki Roll - Chilli Marinated Hamachi, Spinach, Preserved Lemon

    "Fiery" Lobster Roll - Sichuan Spiced Canadian Lobster, Sprouts, Leeks, Ground Peanuts

  • Burgers ǀ Sandwiches ǀ Pasta ǀ Pizzas

    House "Foo” Prime Beef Burger - Cuban Avocado Salsa, Tomato Sofrito

    Homemade Confit Tuna Sandwich - Arugula, Japanese Mayonnaise, Toasted Sourdough

    Club Sandwich - Smoked Chicken, Honey Ham, Tomato, Egg, Lettuce, White Toast, Your Choice of Fries or Small Salad

    Tomato, Mozzarella and Fresh Basil Pizza

    Barbeque Chicken and Spinach Pizza

    "Mapo” Spaghetti - Ground Iberico Pork, Fermented Black Beans, Chillies

    Seafood Linguini - Roasted Tomato Sauce, Fresh Basil and Chilli Flakes

    Squid Ink Pasta with Grilled Calamari - Fresh Squid Ink and Shaved Parmesan

    Spirally Pasta "Aglio e Olio” - Garlic, Italian Parsley and Organic Extra Virgin

  • Local Favorites

    Hainan Chicken Rice - Fragrant Rice, Traditional Condiments

    Char Ho Fun - Wok-fried Beef, Rice Noodles, Bean Sprouts

    Yang Chow Fried Rice - Shrimp, Barbecue Pork, Peas, Scallion, Lettuce

    Wok Fried Yellow Noodles - Chinese Greens, Bean Sprouts and Supreme Soy Sauce

    X.O. Superior Fish Noodle Soup - Sliced Star Garoupa, Baby Bak Choi, Fried Shallot

  • Main Courses

    New Zealand Grass Fed Strip Loin (360g)

    New Zealand Rack of Lamb (350g)

    Herb Marinated Chicken Breast

    King Salmon Filet

    Seafood of the Day

     

    All Grilled Items Come with Your Choice of: Steak Fries, Whipped Potato, Small Garden Salad

    Choice of One Sauce: Madeira Jus, Black Peppercorn, Herb Butter, Mushroom, Horseradish

  • Sides

    Whipped Potatoes

    Sweet Carrot Puree

    Steam Rice

    Sautéed Spinach

    Sautéed Green Beans with Parsley Butter and Almond Flakes

  • Desserts

    "Foo" Cheese Cake - House Baked Cheese Cake, Raspberry Sauce, Lime Sorbet

    Tiramisu - Amaretto Mascarpone Cream, Kahlua Espresso Soaked Savoyard Biscuit, Chocolate Streusel with Lime & Rum Espuma

    Ginger Crème Brûlée - Ginger & Bourbon Vanilla Crème Brûlée, Crispy Caramel, Mixed Berry Salad, Red Coulis

    Chef Owen’s Signature – Infiniment Chocolate, Caraibe 66% Chocolate Moelleux, Manjari 64% Chocolate Sorbet, Cocoa Nib Tuille, Cherry Compote

     

    Ice Cream or Sorbet

    Ice Cream: Chocolate, Vanilla| Strawberry

    Sorbets: Mango, Coconut Lime, Litchi Raspberry

     

    The House Cheese Board - Served with Homemade Chutney, Toasted Bread, Honey or Select the Cheese of Your Choice Additional (40 Grams per Piece, Minimum 3 Pieces): Camembert, Manchego, Parmesan, Roquefort, Brie, Emmental

    The House Seasonal Fruit Plate - Or Select the Fruit of Your Choice: Watermelon, Rock Melon, Honeydew Melon, Pineapple, Kiwifruit, Dragon Fruit, Grapes, Orange

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Reservations for more than 28 nights cannot currently be booked online. Please contact your preferred Four Seasons hotel or resort directly to book your extended stay.

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