Sharm El Sheikh Egypt

Tartare de Branzino - Sea Bass Tartare, Citrus Peppery Salad, Capers and Raisin Emulsion

Carpaccio di Salmone - Salmon Carpaccio, Tomato Dressing, Snow Peas, Chanterelle, Herb Soft Cheese

Insalata di Mare - Warm Potato Carpaccio, Grilled Seafood, Beetroot Yoghurt

Trio di Capensante - Scallops Three Ways: Tartare, Grilled and Crispy Fried

Stracci di Manzo E Gambero Saltato - Marinated Beef, Roasted Prawn, Gorgonzola Fondue, Caramelized Nut, Egg Gel

Vitello al Balsimico - Balsamic Veal, Parmesan Sauce, Almonds, Home-Dried Tomato

Mini Verdure - Baby Vegetables, Cheese Fondue, Chestnut, Honey Thyme Dressing

Caprese - Mozzarella, Cured Tomatoes, Balsamic

Insalata di Misticanza - "Misticanza" Salad, Cherry Tomato, Red Onion, Fennel Dressing

Risotto Zafferano E Frutti di Mare - Seafood Saffron Risotto

Risotto Funghie Tartufo - Mushroom, Truffle Risotto

Gnocchi Ripieni - Ricotta Pesto Stuffed Gnocchi, Caramelized Prawns, Bisque, Pistachio

Gnocchi di Barbabietola e Sugo di Anatra - Beetroot Gnocchi, Duck Ragu, Pecorino Cheese

Pappardelle - Handmade Squid Ink Pappardelle, Lobster, Scallop, Green Pea Veloute

Cannellone di Astice - Lobster Cannelloni, Leek Fondue, Asparagus

Ravioli di Branzino - Sea Bass Ravioli, Sardines, Broccoli Sauce

Maltagliati - Handmade Pasta, Cured Cherry Tomatoes, Asparagus, Broccoli, Ricotta

Lasagne Alla Bolognese - Green Lasagna Bolognese

Salmone Arrosto - Roasted Norwegian Salmon, Glazed Sun-Choke, Sautéed Mediterranean Fennel

Polpoe Cernia Arrosto - Paprika Roasted Octopus and Grouper, Chickpea Veloute, Slow-Baked Tomato

Merluzzo in Guazzetoo - Sautéed Cod, Shellfish Reduction, Cannellini, Toasted Polenta Bread

Branzino Avvolto Nelle Melanzane - Eggplant Wrapped Sea Bass, Sun Dried Tomato, Savoy Cabbage, Cauliflower Sauce

Filetto Di Manzo - Grilled Beef Fillet, Rosemary Olive Crushed Potatoes, Broccoli Purée

Pollo - Pan Roasted Chicken Breast, Mushroom Stuffed Leg, Sweet Garlic Coulis

Carre di Agnello - Lamb Rack, Pine Nuts and Dried Apricots “Risotto” Style, Pan Fried Polenta

Filetto di Vitello - Veal Fillet, Sautéed Mushrooms, Semolina Gnocchi, Zucchini Marjoram Sauce