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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
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Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at or our Toll-free numbers by country .

Four Seasons Resort

Seychelles

Local Time

Local Temperature

27 °C / 81 °F

Dining

All-day dining

  • STARTING WITH

    Classic Chicken Noodle Soup
    Local Pumpkin Soup
    Local Spicy Tuna Tartar - Avocado, Sour Cream, Whole Wheat Melba
    Poached Tiger Prawns - Cocktail Sauce

  • FROM THE ARABIAN GULF

    All mezzes are served with pita bread.

    Hummus – Puréed Chickpeas with Tahina and Lemon Juice and Topped with Olive Oil

    Mouhamara – Ground Walnuts Flavoured with Chilli Paste and Pomegranate Syrup

    Baba Ganoush - Smoked Eggplant with Mixed Peppers, Onions and Parsley

    Keska – Yogurt Spread with Onion Burgle and Topped with Olive Oil

  • GREEN CORNER

    Create Your Own Salad – Mixed Greens, Tomato, Cucumber and any five of the following items, plus one dressing

     

    Topping: Avocado, Onion, Fennel, Papaya, Feta, Parmigiano, Swiss Cheese, Boiled Egg, Capers, Olives Boiled Potatoes, Gherkins, Croutons
    Dressing: Balsamic, Sundried Vinaigrette, French or Blue Cheese


    Caesar Salad - Romaine Lettuce, Crispy Bacon, Crouton, White Anchovy (Add Grilled Chicken or Grilled Prawns)
    Buffalo Mozzarella Salad - Vine-Ripened Tomato, Basil Pesto

  • THE SANDWICHES

    All Sandwiches are served with French Fries or Mixed Green Salad

    (v) Grilled Vegetable Panini - Buffalo Mozzarella, Olive Tapenade
    Spicy Chicken Wrap - Wrap Lemon Preserve, Garlic Spread, Tortilla Bread
    Traditional Club Sandwich - Chicken Breast, Bacon, Egg, Tomato on Toasted Sourdough
    Chef‟s Classic Beef Hamburger or Cheeseburger - Tomato, Lettuce on Sesame Bun

  • PASTA

    Seafood Linguine - Mixed Seafood, Olive Oil, Garlic
    Spaghetti Tomato Sauce, Parmesan Cheese
    Spaghetti Bolognese Sauce, Parmesan Cheese
    (v) Homemade Vegetarian Lasagna

  • PIZZA

    Margherita - Tomatoes, Mozzarella and Oregano
    Prosciutto - Parma Ham, Cherry Tomato, Mozzarella and Rocket Leaves
    Diavola - Tomatoes, Mozzarella and Spicy Italian Pork Sausage
    Quattro Formaggi - Tomatoes, Mozzarella, Gorgonzola, Taleggio and Grana Padano 390
    Frutti Di Mare - Tomatoes, Mozzarella and Mix Seafood

  • FROM OCEAN TO LAND

    Classic Nasi Goreng - Indonesian Chicken & Shrimp Fried Rice, Fried Egg, Chicken Satay, Shrimp Chips
    Pan-Seared Fillet of Job Fish - Green Onion Sour Cream, Mashed Potatoes, Sautéed Spinach, Pommery Mustard Sauce
    Creole Fish Curry - Green Banana, White Rice, Local Chutney
    Classic Veal Milanese - Mixed Greens Salad

  • FROM THE GRILL

    With your choice of two sides and sauces


    Corn Fed Chicken Breast
    New York Steak
    Catch of the Day (Fillet)
    Jumbo Prawns (4 Pieces)

  • Choice of side orders

    Mashed Potato

    Grilled Vegetable

    French Fries

    Steamed Broccoli

    Baked Potato

    Steamed Rice

  • Side Orders

    Mashed Potato
    French Fries
    Steamed Rice
    Grilled Vegetable
    Steamed Broccoli
    Sautéed Local Vegetable

  • Sauces

    Béarnaise, Green Peppercorn, Red Wine Jus, Garlic Butter

  • DELIGHTS

    Vanilla Crème Brûlée - Chocolate Peanut Butter Cake
    Warm Apple Crumble - Vanilla Cheese Cake and Local Fruit Compote
    Fresh Fruit Plate

    Ice Creams
    Vanilla
    Strawberry
    Chocolate

    Sorbets
    Mango
    Passion Fruit
    Raspberry

Served from 11:00 am until 11:00 pm. (v) Vegetarian dish

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The number of nights is less than the minimum allowed for property or rate plan you have selected.

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The number of nights exceeds the maximum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

Reservations for more than 28 nights cannot currently be booked online. Please contact your preferred Four Seasons hotel or resort directly to book your extended stay.

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We noticed a problem with the reservation details

We apologize. We are unable to book reservations more than 12 months from the current date.

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This offer must be reserved days in advance of your arrival. Please change your dates and try again.

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Cancel reservation

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Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Change Dates

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Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Modify reservation

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