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Dining
ART Restaurant
Inspired by the Hotel's collection of works by the Northwest's foremost contemporary artists, its proximity to Seattle Art Museum and our chef's creative flair, ART Restaurant and Lounge celebrates authentic Pacific Northwest cuisine with unique global influences.
With a setting as thoughtfully designed as a work of art, the restaurant's interior is a highly detailed sculpture featuring woods native to the Pacific Northwest. Floor-to-ceiling windows offer sweeping views of Elliott Bay and the Olympic Mountains.
Acclaimed local chef Kerry Sear returns to Four Seasons with his best-source approach, which incorporates fresh, locally produced ingredients into menus designed for a signature dining experience. Kerry works with local organic growers, foragers and independent specialists to introduce an unexpected twist to Northwest fare.
An interactive dining experience, ART's counter is a creative venue for inventive meals any time of the day. Those on the go will appreciate its dedication to convenience combined with Four Seasons service. Breakfast, lunch and dinner are served at chef's stations, with a barista on hand to provide custom coffee creations.
A 12-foot (4-metre) wine wall enhances any occasion, with a focus on the finest Northwest selections from Washington, Oregon and British Columbia. More than 100 wines are available by the glass.
With wood and glass pocket doors, ART's private dining room provides an intimate dining atmosphere for personal or business occasions. Black and white art photographs of the Pacific Northwest masters grace the walls. A reserved service entrance and sweeping views complete the Four Seasons private dining experience.
You may view our web site for additional information.
Events and promotions
More cheese, please Indulge in an all-you-can-eat cheese table for USD 12.00, featuring a selection of local, domestic and imported cheeses with an array of crackers, breads and condiments set up on ART’s 10-foot (3-metre) Douglas fir table. Guests can pair their cheese selection with select wines by the glass for USD 5.00, USD 10.00 and USD 15.00. Enjoy "more cheese, please" during happy hour or as an accompaniment to dinner.
Thanksgiving On Thursday, November 26, 2009, ART is offering a special four-course menu for Thanksgiving. View the Thanksgiving menu from the sample menus below.
Christmas On Christmas Eve and Christmas Day, ART is offering a special three-course menu. View the special menus from the sample menus below.
USD 95.00 per adult; USD 35.00 per child aged 12 and under. Excludes applicable taxes and gratuity.
New Year's Eve On Thursday, December 31, 2009, ART is offering a special six-course dinner menu, with two seatings available at 5:00 pm or 9:00 pm. View the New Year's Eve menu from the sample menus below.
USD 120.00 per person; USD 185.00 with wine pairings. Excludes applicable taxes and gratuity.
New Year's Day On Friday, January 1, 2010, celebrate the new year at ART with a special á la carte brunch, from 10:00 am until 2:00 pm. View the New Year's Day brunch offerings from the sample menus below.
| Breakfast |
| Every day |
6:30 am – 11:00 am |
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| Lunch |
| Every day |
11:00 am – 2:00 pm |
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| Dinner |
| Every day |
5:00 pm – 10:00 pm |
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| Quick reference |
| Cuisine |
Pacific Northwest |
| Special features |
Private dining room seats 16 |
| Location |
Adjacent to the lobby |
| Indoor seating |
72 |
| Attire |
Smart casual |
| Reservations |
Recommended
Call
1 (206) 749-7070
Make a reservation online
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