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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (866) 888-6540. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (866) 888-6540 or our Toll-free numbers by country .

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Four Seasons Resort

Scottsdale at Troon North

Local Time

Local Temperature

36 °C / 97 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Lunch

  • TO SHARE

    Tortilla Chips - Salsa Roja, Guacamole

    Carne Asada Nachos - Pepper Jack Cheese, Ranchero Beans, Pico De Gallo

    Buffalo Chicken Skewers - Cilantro Ranch

    Tomato and Mozzarella Pizza (Choose Three Toppings) – Pepperoni, Chorizo, Chicken, Carne Asada, Mushroom, Onion, Tomato, Peppers, Spinach, Jalapeños

    Shrimp and Chorizo Flautas - Avocado-Lime Crema

  • "CHILLED" APPETISERS

    Spicy Lobster and Grapefruit Roll - Jicama, Prickly Pear, Passion Fruit, Sweet Chili Sauce

    *Red Snapper and Shrimp Escabeche - Crispy Tortilla, Avocado

    Seared Tuna Tostada - Avocado, Pico de Gallo

    Chilled Mexican Prawns and Snow Crab Claws - Spicy Cocktail Sauce

  • "CRISP" SALADS

    Mosaic of Fruit Salad - Honey-Mint Yogurt, Agave Nectar

    Grilled Ahi Tuna - Heirloom Tomatoes, Roasted Peppers, Green Beans, Local Marinated Olives

    Seafood Cobb Salad – Sweet Crab, Grilled Prawns, Lobster Salad, Tomato, Queso Fresc, Avocado, Egg, Cucumber, Applewood-Smoked Bacon, Ranch Dressing

    Chicken or Grilled Salmon - Romaine Hearts, Roasted Corn, Organic Tomatoes, Tortilla Strips

  • SANDWICHES

    Served with Choice of Caesar Salad, Mixed Greens  or French Fries


    Pulled Roast Chicken Torta - Provolone Cheese, Portabello Mushrooms, Caramelised Onion

    Braised Short Rib Burrito - Ranchero Beans, Rice, Queso Fresco, Charred Tomato Salsa

    Angus Sirloin Burger - Candied Onions, Avocado, Applewood-Smoked Bacon

    Carne Asada or Sea Bass Tacos - Tomatillo Salsa, Pico de Gallo

    Chipotle Chicken Quesadilla - Sour Cream, Queso Fresco, Guacamole

    Grilled Vegetable Wrap - Cilantro-Jalapeño Spread

  • BENTO

    Seafood Bento - Spicy Lobster Roll, Seared Tuna Tostada, Snapper-Shrimp Escabeche, Chilled Shrimp and Claws Cocktail 

    Saguaro Bento - Shrimp and Chorizo Flautas, Heirloom and Queso Fresco Salad, Buffalo Chicken Skewer, Chicken Quesadilla

  • "COOL" DESSERTS

    Homemade Churros - Dulce du Leche, Dried Mango 

    Orange Creamsicle Float - Orange Jarritos Soda, Vanilla Bean Ice Cream 

    White Coffee Ice Cream Sandwich - Press Coffee Ice Cream, Chocolate Flourless Cake 

    Chocolate Tres Leches - Vanilla Candied Pineapple, Crispy Tortilla 

    Trio Of Sorbets - Coconut, Raspberry Lemonade, Papaya-Apricot

(V) Denotes Vegetarian Items. * Contains or may contain raw or undercooked ingredients. Consumption of raw or undercooked items may increase the risk of foodborne illness.