Four Seasons Hotel

San Francisco

Local Time

Local Temperature

10 °C / 50 °F

Event Catering

Break Time

  • Choose one for USD 24 per guest

     

    Coffee Shop

    House-Made Sugar Doughnuts with Chocolate, Caramel, Raspberry dipping sauces

     

    Make Your Own Goodie Bag

    Dried Fruits, Assorted Nuts, Granola, Marshmallows, M&M’s, Reese’s Pieces

     

    7th Inning Stretch

    Warm Soft Pretzel and Nachos, Jalapeño-Cheddar Sauce Peanuts and Cracker Jacks

  • BUILD YOUR OWN BREAK

    Fruity

    Seasonal Fresh Fruit Skewers with Greek Yogurt Dip Dried Seasonal Fruits
    White, Milk and Dark Chocolate Dipped Strawberries Sliced Fruits and Berries Bowl

    Seasonal Fruit Smoothie “Shooters”
    Breakfast Breads: Banana, Carrot-Zucchini, Cranberry Spice

     

    Savoury

    House Made Potato Chips: Sea Salt, Truffled Parmesan and Barbeque

    Mixed Cocktail Nuts

    House Made Granola Bars, Off the Farm® Energy Bars and Kind® Healthy Snacks

    Blue and Golden Corn Tortilla Chips with Salsa Verde and Guacamole

    Tea Sandwiches

    Individual Vegetable Crudités “Cocktails,” Green Goddess Dip or Mediterranean Hummus

    Individual Dungeness Crab Louis

     

    Sweet

    Assorted Jumbo Homemade Cookies and Fudge Brownies Butter, Kettle and Caramel Popcorn

    Warm Cinnamon Churros with Vanilla and Chocolate ‘Fondue’

    Assorted Seasonal Petite Fours Make your own S’mores

    Assorted Cake Pops: Lemon Almond, French Toast, Red Velvet, Vanilla or Triple Chocolate

    Miniature Chocolate Bars, Truffles and Candies

     

    Choose any three items USD 29

    Choose any four items USD 35

    Choose any five items USD 41

     

    *All breaks include Peet’s Major Dickason’s Blend ® Regular & Decaffeinated Coffee and Teas
    Refresh for USD 134 per gallon for Regular and Decaffeinated Coffee USD 120 per gallon for Select Teas

  • what if i added

    Break Bites

    Fresh Mozzarella

    Cured Tomatoes, Avocado, Basil, Extra Virgin Olive Oil, Ciabatta

    Rosemary “Rotisserie” Chicken

    Arugula, Fingerling Potato, Rosemary Aïoli

    Traditional Cubano

    Roasted Pork, Local Ham, Pickles, Mustard, Swiss Cheese, Cuban Bread

    Add One for USD 6 per guest

     

    Thirst Quenchers

    Soft Drinks, Mineral Waters, & IZZE Sparkling Juice
    USD 7 each (charged on consumption)

     

    Freshly Brewed Iced Tea or Freshly Squeezed Lemonade
    USD 95 per gallon

     

    Chilled Juices

    Grapefruit, Orange, Tomato, Apple, Cranberry, Carrot or Vegetable

    USD 62 per half gallon

     

    Hot Chocolate Bar

    Milk Chocolate, Peppermint or Salted Caramel Hot Chocolate, with House Made Marshmallows

    USD 9 per guest

     

    Lavazza Espresso and Espresso Drinks*

    Served with Plain and Chocolate Dipped Biscotti

    USD 11 each (charged on consumption)

     

    *USD 275 Set-up & Attendant Fee Required

     

Prices subject to 19.5% service charge, 1.5% administrative fee and 8.5% sales tax. Prices subject to change.
A labour fee of USD 150 will be charged for groups of less than 25 guests.

We noticed a problem with the reservation details

No location is currently selected. Please change the location and click "FIND ROOMS" to try again.

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult for the room #

We noticed a problem with the reservation details

The number of nights is less than the minimum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

The number of nights exceeds the maximum allowed for property or rate plan you have selected.

Thank you for your reservation enquiry

Reservations for more than 28 nights cannot currently be booked online. Please contact us to book your extended stay.

We noticed a problem with the reservation details

Please enter a check-in date.

We noticed a problem with the reservation details

Please enter a check-out date.

We noticed a problem with the reservation details

The check in date you have selected is in the past. Please change your dates and try again.

We noticed a problem with the reservation details

We apologize. We are unable to book reservations more than 12 months from the current date.

We noticed a problem with the reservation details

Check-out date is before check-in date.

We noticed a problem with the reservation details

We apologize but the can only accept reservations starting . Please correct your check in date and try again

We noticed a problem with the reservation details

This offer must be reserved days in advance of your arrival. Please change your dates and try again.

Your Booking session is over.

Your Booking session is over, please start a new Booking flow or go to My Reservations page.

Cancel reservation

Reservation cannot be canceled online after the cancellation deadline has passed. Please contact us for further information.

Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Change Dates

Reservation dates cannot be modified online after the cancellation deadline has passed. Please contact us for further information.

Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Modify reservation

We are unable to modify this reservation.

Note About Your Profile Data

Thank you for signing in to the new fourseasons.com and welcome to the new site. The profile data you have previously provided requires a few small updates.

Note: Profile updates will be required prior to making a reservation.