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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 52 (329) 291-6019 or +1 (866) 280-9490. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 52 (329) 291-6019 or +1 (866) 280-9490 or our Toll-free numbers by country .

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Four Seasons Resort

Punta Mita México

Local Time

Local Temperature

26 °C / 79 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Lunch

  • TO SHARE

    (v) Guacamole, Made Tableside – Avocado, Cilantro, Onion, Tomato, Chili Serrano, Tortilla Chips

    Plantain Tostones with Smoked Short-Rib, Fried Plantain, Smoked Short-Rib, Pickled Red Onion with Vinegar, Guacamole Purée, Chive Oil

    (s) Cubanitas - Mexican Sandwich Bites, Adobo Roasted Pork Loin, Tomato, Lettuce, Pickeld Cucumber Fresh Cheese, Refried Black Beans, Avocado, Jalapeño, Mayonnaise, French Fries

  • APPETISERS

    Ceviche Punta Mita – Local Octopus, Dive Scallops, Shrimp, Onion, Tomato, Cucumber, Cilantro, Accompanied with Bloody Mary Sorbet

    Huarache with Grilled New York Sirloin - Re-fried Black Beans, Manchego Cheese, Chiles Toreados Aioli, Caramelized Onion House Smoked Swordfish Tostadas - Crispy Corn Tortilla, Mexican Salsa, Mayonnaise, Avocado, Lettuce , Xnic-Pec, Pickled Jalapeño Open San Blas Shrimp Quesadilla - Grilled Shrimp, Flour Tortilla, Oaxaca Cheese, Cucumber, Mango, Avocado, Mixed Greens

    House Smoked Swordfish Tostadas Crispy Corn Tortilla, Mexican Salsa Mayonnaise, Avocado, Lettuce Xnic-Pec, Pickled Jalapeño

    Open San Blas Shrimp Quesadilla - Grilled Shrimp, Flour Tortilla Oaxaca Cheese, Cucumber, Mango Avocado, Mixed Greens

  • SOUPS AND SALADS

    Xochitl - Chicken Broth, Shredded Chicken, Pico De Gallo, White Rice, Avocado Lime, Essence of Chile Chipotle

    Avocado Gazpacho - Avocado-Poblano Gazpacho, Crab Meat, Citrus, Sour Cream Flan, Bell Pepper, Cucumber

    Ketsi Salad “Zarandeado” Style - Catch of the Day - Mixed Greens, Chile Dusted Watermelon and Cantaloupe, Tomato, Red Onion, Almonds, Jicama, Tamarind Vinaigrette

    San Blas Huichol-Style Shrimp Salad - Grilled Shrimp and Pineapple Skewer Huichol Sauce, Arugula, Spinach, Jicama, Nappa Cabage, Corn, Avocado Salad, Citrus and Chili Vinaigrette, Crispy Onion

    (v) Mixed Salad - Mixed Greens, Black Beans, Roasted Corn, Pico De Gallo, Corn Tortilla Strips, Panela Cheese Avocado, Hibiscus Orange Vinaigrette

  • TACOS AND ENCHILADAS

    Tacos Baja – Fried Buttered Catch of the Day, Flour Tortillas, Shredded Cabbage, Cilantro, Chipotle Aïoli, Mexican Rice, Refried Beans

    (v) Cheese Enchiladas - Corn Tortilla, Oaxaca, Menonita and Gouda Cheese, Creamy Tomatillo Sauce, Mexican Rice, Refried Beans

    Adobado Chicken Fajitas - Onion, Poblano Pepper, Oaxaca Cheese, Green Salsa Red Salsa, Refried Beans, Flour Tortilla

    Chicken Enchiladas - Corn Tortilla, Cicken Tinga, Oaxaca Cheese Tomato-Chile Guajillo Sauce, Mexican Rice, Refried Beans

    Grilled Catch of the Day Tacos - Flour Tortillas, Chipotle Aïoli, Nappa and Pico De Gallo Salad, Avocado, Roasted Green Tomatillo and Tomato Salsa

  • FROM THE GRILL

    Pollo Asado - Grilled Marinated Half-Chicken with Chile Guajillo Adobo Roasted Corn, Red Bell Pepper, Tomato, Onion and Cilantro Pico De Gallo, Plaintain Chips, Chile Poblano, Garlic, Cilantro, Onion Aïoli

    Catch of The Day From The Ketsi Grill, Chile Morita Sauce, Mango Salsa, Sweet Corn Tamal Angus Beef Bacon Cheeseburger, Choice of Cheese, Bacon, Guacamole, Chipotle Mayonnaise, French Fries

    * Catch of the Day Sandwich, Lettuce, Sesame Seed Oil, Chile Toreado, Aïoli, Vegetables in Escabeche, French Fries

    Carnitas - Slow-Cooked Pork, Pickled Onions, Green and Red Salsa

(v) Vegetarian
* Contains nuts

(s) Spicy