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Find Reservations
Make a Reservation
Make a Reservation

When will you be staying with us?

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Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 86 21 2036 8880. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 86 21 2036 8880 or our Toll-free numbers by country .

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Four Seasons Hotel

Shanghai Pudong

Local Time

Local Temperature

23 °C / 73 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

BREAKFAST

  • BUFFET BREAKFAST

    Includes a Selection of Hot Dishes Prepared from the Kitchen Upon Order

    Selection Includes: Eggs any Style, Congee, Crepes, French Toast and Specialty Noodles

  • CONTINENTAL BREAKFAST

    Choice of Fresh Fruit Juice, Selection of Homemade Breads and Pastries, Coffee or Tea

  • CHINESE BREAKFAST

    Choice of Congee, You Tiao, Fried Noodles, Spring Rolls, Seasonal Vegetables, Whole Milk or Soy Milk

  • HEALTHY BREAKFAST

    Super Vitamin Fruit Juice, 100% Natural Low Fat or Fruit Yogurt, Organic Cereal selection, Fresh Fruit Salad, Whole Wheat Bread and Margarine, Coffee or Tea

  • AMERICAN BREAKFAST

    Choice of Fresh Fruit Juice, Cereal or Fresh Fruit Salad, Two Eggs Any Style, Selection of Homemade Breads and Pastries, Coffee or Tea

  • JAPANESE BREAKFAST

    Pan-Fried Fish, Nato, Miso Soup, Pickled Vegetables, Dried Seaweed, Japanese Omelet, Congee or Steamed Rice, Green Tea

  • SPECIALITY DISHES

    Seasonal Fresh Fruit Plate

    Seasonal Vegetable Fricassee

    Sliced Baked Ham on the Bone

    Iberian Recebo Cured Ham

    Norwegian Smoked Salmon

    Eggs Benedict with Ham or Smoked Salmon

    Wonton Soup with Vegetables

    Brioche French Toast with Caramelised Hazelnuts and Chocolate Sauce

    Ricotta Pancakes with Bananas, Cinnamon and Maple Syrup

    Belgian Waffle with Strawberries and Vanilla Whipped Cream

    French Crepes with Choice of Chocolate Sauce, Lemon Sugar or Red Fruit Compote

    Two Eggs Any Style with Cherry Tomato Confit, Sautéed Potatoes and Choice of Two Breakfast Side Dishes - Boiled, Scrambled, Egg-White Scrambled, Poached, Fried, Omelet, Egg-White Omelet


    Side Dishes 

    Cheese, Sliced Tomatoes, Smoked Salmon, Bacon, Ham, Chicken Sausage, Pork Sausage

  • CEREALS

    Corn Flakes, Rice Krispies, All-Bran

    Homemade Bircher Muesli

    Oatmeal

    Organic Muesli, Gluten-Free Muesli or Granola

  • FROM THE BAKERY

    Basket of Homemade Breads and Pastries