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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
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Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (866) 516-1100. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (866) 516-1100 or our Toll-free numbers by country .

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Four Seasons Hotel

Philadelphia

Local Time

Local Temperature

23 °C / 73 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Dining

All-day

  • SHARE

    (n) Chicken, Scallion and Ginger Dumplings - Citrus Soy Glaze, Crushed Cashews
    Philly Cheesesteak Spring Roll - Spicy Pepper Ketchup, Melted Onion

    Margherita Pizza - Heirloom Tomato, Buffalo Mozzarella Cheese, Micro Basil, Fig Tondo

    Shrimp Tempura - Crispy Baby Shrimp, Togarashi Aïoli

    Roasted Garlic Hummus - Creamy Brined Chickpeas, Tahini, Crisp Lavosh

  • STARTERS

    Classic Caesar Salad  - Romaine, Parmesan Tuile, White Anchovy (Add Chicken, Salmon or  Shrimp)

    (g) Jumbo Shrimp - Five Shrimp, Sauce “Marie Rose”

    (g)(n)(v) Baby Kale - Jersey Tomato, Watermelon, Burrata Cheese Toasted Pistachio, Aged Balsamic Vinaigrette

    (g) Amish Chicken Chopped Salad - Tomato, Avocado, Bacon, Red Onion, Sweet Jersey Corn, Tarragon “Ranch”

    (g) Thai Crab Cocktail - Mango Nuoc Mam, Fresh Basil & Mint

    French Onion Soup - Toasted Baguette, Gruyère Chese Gratin

  • SANDWICHES

    The Lounge Burger - Prime Ground Sirloin, Smoked Bacon, Cabot Clothbound Cheddar, Iceberg “Slaw”, Dill Pickle, Secret Sauce

    Philly Cheesesteak - Shaved Beef Sirloin, American "Whiz", Vidalia Onions, Liscio’s Roll

    Pulled Pork - Dry Rubbed Pork Shoulder, House Made BBQ Sauce Jalapeño Slaw, Warm Ciabatta

  • ENTRÉES

    Pasta & Peas - Cannolicchi Pasta, Jumbo Lump Crab Meat, Jersey Blue Crab Gravy, Lemon Crumb

    Sumac Dusted Chicken - Whetberry “Tabouleh” Salad, Macerated Cucumber, Tangy Yogurt

    (g) Atlantic Salmon - Corn & Quinoa Maque Choux, Squash Salsa

    (n) Beef Short Rib - Crunchy Vegetable Salad, Toasted Cashew Rice

(n) Contains Nuts
(v) Vegetarian
(g) Gluten Free

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We apologize. We are unable to book reservations more than 12 months from the current date.

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Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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