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Find Reservations
Welcome
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Make a Reservation

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Multiple Rooms  |   Corporate/Promo Code
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1-800-819-5053. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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If you require assistance, please contact the Hotel directly at 1-800-819-5053 or our Toll-free numbers by country .

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Four Seasons Hotel

New York

Local Time

Local Temperature

15 °C / 59 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Tel.+1 (212) 758-5700
Contact Us
Dining

Late night dining

  • Available daily from 11:00pm. - 6:00am

  • Soups and Starters

    Chef’s Soup of the Day
    Onion Soup Gratinee with Gruyere Cheese
    Bibb Lettuce, Crispy Shallots, Blue Cheese, Red Wine Vinaigrette
    Hearts of Romaine Salad, Croutons, and Parmesan Dressing (Add Grilled Chicken Breast or Grilled Jumbo Shrimp)
    Chilled Jumbo Shrimp Cocktail, Horseradish Cocktail Sauce
    Jumbo Lump Crab Cake, Apple and Jicama Salad, Roasted Pepper Aioli
    Sriracha Marinated Spicy Chicken Wings

  • Sandwiches, Salads and Entrees

    Roasted Turkey Club on Sourdough Bread  - Applewood Smoked Bacon, Herb Aioli
    Hot Reuben Sandwich on Rye - Sauerkraut, Swiss Cheese, Kosher Pickles & Caraway Coleslaw
    “A.L.T.” Sandwich on 7-Grain Bread - Avocado, Lettuce, Tomato and Basil Mayonnaise
    "Special Blend" Signature Burger - French Fries and Traditional Garnish
    Rigatoni Pesto - Grilled Chicken, Roasted Tomatoes, and Shaved Parmesan
    Organic Egg White Herb Frittata with Tomato Bruschetta and Buffalo Mozzarella
    Nasi Goreng Fried Rice with choice of Chicken, Shrimp, or Tofu

  • Desserts

    Devil’s Food Chocolate Cake
    Spiced Panna Cotta with Exotic Fruits
    Strawberry Pistachio Frangipan Tart
    Warm Dutch Apple Pie with Vanilla Ice Cream
    Four Seasons Cheesecake with Strawberry Sauce
    Selection of Ice Creams and Sorbets