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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (869) 469-6238. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (869) 469-6238 or our Toll-free numbers by country .

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Four Seasons Resort

Nevis West Indies

Local Time

Local Temperature

28 °C / 82 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Lunch

  • Tee off

    Corn Tortilla Chips with Roasted Tomato Salsa / Guacamole

    Red Snapper Ceviche with Island Chips

    Chilled Watermelon Gazpacho in a Lime, Rum or Mint Flavour

    Caribbean Spiny Lobster Fritters with Chipotle Mango Dip

  • On the Light Side

    Mango Salad with Romaine, Pickled Mango, Garbanzo Beans, Cherry Tomatoes, Avocado  Mango-Ranch Dressing

    Local Mixed Greens with Carrots, Tomato, Papaya, Cucumber Brinley Gold Rum Glazed, Plantain/Herb Vinaigrette

    Nevis “Nicoise” with Local Greens, Long Beans, Green Banana, Olives, Egg, Cherry Tomato and White Balsamic Emulsion

    *With Grilled Chicken
    *With Shrimp
    *With Tuna
    *With Catch of the Day

  • Main Sail

    Served with your choice of Fries or Sweet Potato Fries

    Wagyu Sliders with Aged Cheddar Cheese, Caramelized Onion, Mango Ketchup

    Mango-Myers Rum BBQ Ribs with Coconut Slaw

    Herb Marinated Veggie Wrap with Roasted Eggplant, Yellow Squash, Zucchini, Onions, Mushrooms, Bell Peppers, Raspberry-Chipotle Spread

    Curried Spiny Lobster Club with Applewood Smoked Bacon, Lettuce, Tomato

    Stewed Chicken Roti with Rice and Peas, Homemade Mango Chutney

    “Dayboat” Fish Sandwich with Lettuce, Tomato, Crispy Onion, Lemon Mayo

  • Sides

    French Fries

    Sweet Potato Fries

    Seasonal Fruit

    Coconut Slaw

    Side Salad

    Rum Glazed Sweet Plantain

  • Sweets

    Guinness Milkshake - Cinnamon Plantains, Rum Balls

    Trio of Ice Cream/Trio of Sorbet - Ask your Server for Available Flavours

    Old Fashioned - Caribbean Chocolate Rum Cake, Torched Meringue, Toasted Coconut

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We apologize. We are unable to book reservations more than 12 months from the current date.

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Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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Reservation dates cannot be modified online after the cancellation deadline has passed. Please contact us for further information.

Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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