Find Reservations
Find Reservations
Make a Reservation
Make a Reservation

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (869) 469-6238. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (869) 469-6238 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Resort

Nevis West Indies

Local Time

Local Temperature

26 °C / 79 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Bar snacks

  • (g) Artichoke and feta, Black Olive, Confit Tomato, Pepper, Lemon Oil
    (g) Ahi Tuna, Soy Sauce, Scallions, Sesame Seeds, Ginger, Chili

  • Soup and Salads

    Soup of the Day
    Mixed Green and Pear – Pecan, Dried Tomato, Goat Cheese, Lemon Dressing
    Caesar – Romaine, Croutons, Parmesan, Anchovies, Dressing

  • Smaller Plates

    Shrimp Quesadillas, Smoked Tomato Salsa, Sour Cream
    Club Sandwich, Jerked Chicken, Bacon, Tomato, Egg, Sweet Potato Bread, French Fries
    8 oz Wagyu Burger With Bacon, Cheese, Tomato, Onion, Lettuce, Pickles, French Fries

  • Pizza a la Neve

    Margherita – Mozzarella, Tomato, Basil
    Diavola – Pepperoni, Chili Flakes, Parsley
    Prosciutto - Mushroom, Artichoke, Basil

  • Sweet Plates

    Neve’s Pizzelle - Toasted Waffle, Hazelnut Spread, Stracciatella Gelato
    Coral Grill’s Cheese Cake Lollipops - Chocolate Chip, Mango, Coffee
    Cabana’s Blueberry Cobbler - Blueberry Compote, Orange Curd, Streusel
    Mango’s Pina Colada Pudding - Bread Pudding, Coconut Sorbet, Toasted Coconuts
    Traditional Apple Pie - Apple Pie, Caramel Sauce, Vanilla Gelato