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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (869) 469-6238. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (869) 469-6238 or our Toll-free numbers by country .

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Four Seasons Resort

Nevis West Indies

Local Time

Local Temperature

26 °C / 79 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Breakfast

  • BREADS AND CEREALS

    Toast or Bagel

    Bakery Basket, Three Pieces

    Croissant, Danish, Muffin, Pain Au Chocolate

    Nevisian Banana Bread, Mango Butter, Local Honey

    Caribbean Muesli, Coconut, Dried Fruits and Nuts

    Traditional Oatmeal, Brown Sugar, Raisins

    Assorted Dry Cereal, Milk of Your Choice

    Ground Grits Served with Creole-Style Tuna

    Low-Fat Fruit or Natural Yoghurt

  • Fruits

    Chilled Grapefruit Segments

    Fresh Berries, Mint Syrup

    Plate of Assorted Melon

    Sliced Nevisian Banana, Local-Harvested Honey

    Tropical Fruit Plate, Passion Fruit Yoghurt


  • Classics

    Two Fresh Local Farm Eggs, Choice of One Breakfast Side

    Chocolate, Blue Berry or Plain Pancake, Canadian Maple Syrup

    Belgian Waffle, Whipped Cream & Berry Compote

    French Toast, Dusted with Icing Sugar, Lime-Mint Syrup

    Three Egg or Egg-White Omelette with Choice of Filling – Bell Pepper, Tomatoes, Ham, Mushroom, Asparagus or Choice of Cheese

    Open-Face, Egg-White Fritatta, Potatoes, Onion, Scallion, Tomato Salsa

    Smoked Salmon, Toasted Bagels, Traditional Accompaniments

  • Egg Specialties

    Eggs Benedict on Sourdough Bread, Ham or Smoked Salmon, Grilled Tomatoes, Arugula and Citrus Hollandaise

    Island Breakfast Roti Filled with Scrambled Eggs, Scallion, Cheddar

    Steak and Eggs Served with Grilled Cades Bay Tomatoes

    Spicy Nevisian Lobster Hash, Two Poached Eggs, Creole Hollandaise

  • SPECIALTIES

    SPINY CARIBBEAN LOBSTER HASH Poached Egg, Creole Hollandaise ISLAND BREAKFAST ROTI Scrambled Eggs, Scallions, Cheddar HOUSE SMOKED SALMON Toasted Bagel, Capers, Onions STEAK & EGG Grilled Cades Bay Tomato

  • SET BREAKFASTS


  • Chillin

    Any Item Under Breads and Cereals

    Any Hot and Cold Beverage

    Toast or Bagel


  • Jammin

    Any Item Under Breakfast Classics

    Any Hot and Cold Beverage

    Toast or Bagel

  • Sides

    Applewood-Smoked Bacon

    Turkey Bacon

    Grilled Double-Smoked Ham

    Chicken Sausage

    Pork Sausage

    Beef Sausage

    Vegetarian Sausage

    Grilled Cades Tomatoes

    Hash Brown Potatoes

  • Beverages

    Freshly Brewed Small Pot of Coffee

    Espresso, Cappuccino, Caffé Latte, Mocca, Hot Chocolate

    Selection of Tea, English Breakfast, Earl Grey, Orange Pekoe, Darjeeling, Peppermint, Chamomile, Mountain Berry, Green Tea

    Orange Juice, Grapefruit Juice, Tomato Juice

    Juice of the Day, Cranberry Juice, Apple Juice, V8 Juice

    Pineapple Juice, Mango Nectar, Prune Juice

    Coconut Water, Sodas

  • Smoothies

    Banana

    Nevis Honey

    Strawberry

    Chocolate

    Vanilla Bean

    Mango

  • Fresh Fruit Juices

    Apple, Celery and Cucumber

    Orange, Carrot and Ginger

    Beetroot and Orange

    Watermelon and Mint

Non-Fat, Low-Fat or Sugar-Free Selections are Available on Request.

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Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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