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Find Reservations
Make a Reservation
Make a Reservation

When will you be staying with us?

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Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (869) 469-6238. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (869) 469-6238 or our Toll-free numbers by country .

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Four Seasons Resort

Nevis West Indies

Local Time

Local Temperature

27 °C / 81 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

All-day dining

  • SOUPS

    Soup of the Day

    Coconut, Carrot and Ginger Soup

    Carribean Seafood Gumbo

  • APPETISERS AND SALADS

    Jerk-Marinated Pork Skewers, Nevisian Coleslaw, Chili-Lime Dip

    Local Conch Fritters, Cades Bay Tomato Salad, Mango Salsa

    Island Salad – Jerk Chicken, Romaine Lettuce, Johnny Cake Croûtons, Shaved Parmesan, Mango-Poppyseed Dressing

    Greek Salad – Marinated Feta Cheese, Kalamata Olives, Red Peppers, Red Onions, Cucumber, Tomato, Oregano Dressing

    Chopped Salad – Romaine Lettuce, Tomatoes, Avocado, Cheese, Egg, Pineapple, Bacon, Chicken, Herb Dressing

    Romaine Lettuce, Tomatoes, Avocado, Cheese, Egg, Pineapple, Bacon, Chicken, Herb Dressing

    Niçoise Salad – Seared `Ahi Tuna, Potato, Green Beans, Tomato, Red Onion, Black Olives, Red Wine-Shallot Dressing

  • ADD A TREAT

    Jerk-Marinated Chicken Fillets, Grilled

    Jumbo Shrimp, Three

    Caribbean Spiny Lobster, Half

    Seared `Ahi Tuna

  • SERIOUS SNACKING

    Nevisian Club Sandwich – Jerk-Marinated Chicken Breast, Applewood-Smoked Bacon, Fried Egg, Avocado, Tomato, Sweet Potato Bread

    Jerk-Marinated Chicken Breast, Applewood-Smoked Bacon, Fried Egg, Avocado, Tomato, Sweet Potato Bread

    Caribbean Lobster Sandwich – Iceberg Lettuce, Tomato, Cucumber, Basil Mayonnaise, French Baguette

    (v) Char-Grilled Vegetable Wrap – Grilled Asparagus, Eggplant, Zucchini, Red Pepper, Portobello Mushroom, Garlic Aïoli

    Spiced and Pulled Pork Sandwich – Served on Sourdough Bread, Tomato, Melted Swiss Cheese, Lettuce, Red Onions, Homemade Barbecue Sauce

    Wagyu Burger, 8 oz., with the Lot on Brioche Bun Grilled Pineapple, Spicy Avocado, Fried Eggs, Bacon, Carmelised Onion, Cheese, Sweet Potato Fries

    Pizza of Your Choice – Choose Four of the Following Toppings – Tomato, Chili, Red Peppers, Mushroom, Anchovies, Capers, Tuna, Smoked Salmon, Arugula, Onions, Pepperoni, Rock Shrimp, Ham, Pineapple, Kalamata Olives, Artichokes, Chicken

  • SIDE DISHES

    Mixed Nevisian Organic Greens, Herb Dressing

    Sweet Potato Fries or Traditional French Fries

    Tropical Fruit Salad

Non-Fat, Low-Fat or Sugar-Free Selections are Available Upon Request