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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Multiple Rooms  |   Corporate/Promo Code
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (800) 311-0630. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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If you require assistance, please contact the Resort directly at 1 (800) 311-0630 or our Toll-free numbers by country .

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Four Seasons Resort

Maui at Wailea

Local Time

Local Temperature

27 °C / 81 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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  2. Hawaii, Maui /
  3. Dining /
  4. Spago /
Tel.+1 (808) 874-8000
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Dining

Dinner

  • APPETISERS, SALAD AND SOUP

    Spicy `Ahi Tuna "Poke" in Sesame-Miso Cones

    Kula Sweet Corn Agnolotti with Caramelised Onion and Truffle Essence

    Thai Coconut Soup with Keahole Lobster, Keffier, Chili and Galangal

    "Tempura" Kauai Prawns with Ginger Vinaigrette, Daikon Ponzu, and Marinated Cucumbers

  • MAIN COURSES

    Whole Big Island Moi Steamed "Hong Kong" style with Chili, Ginger and Baby Choy Sum

    Pan-Roasted Opakapaka with Lobster Crusted Potatoes and Lobster Sauce "Americaine"

    Grilled Mahimahi with Pineapple - Ginger BBQ, Sweet Maui Onions, Shitake Mushrooms and Grilled Pineapple

    Chinois Lamb Chops Grilled with Hunan Eggplant and Chili-Mint Vinaigrette

    Grilled Cote De Boeuf with Braised Celery, Armagnac, Peppercorns and "Pommes Aligot"

    Roasted Cantonese Duck with Pineapple - Papaya Salsa, Star Anise, Ginger, and "Stir-Fry" Glass Noodles

  • DESSERT

    Warm Chocolate Truffle Purse with Big Island Vanilla Bean Ice Cream

    "Kaiserschmarren" Crème Fraîche Soufflé Pancake with Sautéed Apple Bananas

    Wild Lilikoi Crème Brûlée with White Chocolate - Macadamia Nut Biscotti

    Baked Maui Mango Upside-Down Cake with Passion Fruit Sorbet

    Sample menu only; items are subject to change.