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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (800) 311-0630. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (800) 311-0630 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Resort

Maui at Wailea

Local Time

Local Temperature

27 °C / 81 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Breakfast

  • Maui Upcountry Breakfast

    Any Hot and Cold Beverage
    Select One Item Under “Griddle Favorites” or “Breakfast Specialties”

  • HEALTHY START

    Any Hot and Cold Beverage
    Select One Item Under “Grains, Yogurt and Fruit”
    Cup of Fruit

  • Japanese Breakfast

    Miso Soup, Broiled Fish, Nimono, Onsen Egg, Nori, White Rice, Pickled Vegetables, Fresh Fruit, Green Tea

  • GRIDDLE FAVOURITES

    With Your Choice of Lilikoi, Coconut or Maple Syrup

     

    Belgian Waffle
    Brioche French Toast – Caramel, Vanilla Almond Slivers

    Buttermilk Pancakes

    Multi-Grain Pancakes

     

  • BREAKFAST SPECIALTIES

    Sunrise Quesadilla – Scrambled Eggs, Cheese, Bacon, Green Onions, Tomato Salsa

    Vegetarian Egg-White Frittata – Asparagus, Mushrooms, Zucchini, Baby Spinach, Grilled Tomato, Pita Bread, Yellow Pepper Coulis

    Corned-Beef Hash – Two Eggs, Fried Potato Nest

    Crab Eggs Benedict - Baby Spinach, Hollandaise Sauce

    Wailea Breakfast Skillet – Scrambled Eggs, Potato Rosti, Bell Peppers, Maui Onion, Cheese, Bacon, Portuguese Sausage

    Two Eggs Any Style - Choice of Breakfast Meats, Breakfast Potatoes
    Steak and Eggs - Top Sirloin, Buttermilk Fried Potatoes, Haiku Tomato and Sweet Pepper Ragout, Eggs Any Style, Crispy Sweet Onions, Chimichuri Sauce
    Hickory Smoked Pork Loin - Fried Rice, Grilled Apples, Eggs Any Style, Apple Green Peppercorn Coulis

     

  • SIDE ORDERS

    Bacon or Turkey Bacon

    Chicken or Vegetarian Link Sausage

    Portuguese Sausage

    Ham

    Steamed Rice

    Hash Browns

    Breakfast Potatoes

  • GRAINS, YOGHURT AND FRUITS

    Assorted Breakfast Cereals

    House-Made Granola - Regular or Non-Fat Yogurt

    Oatmeal – Hot Milk, Fruits or Berries

    Swiss Birchermuesli – Fruits and Berries

    Assorted Fruit Plate – Lilikoi Yoghurt, Banana Nut Bread

    Plain or Strawberry Yoghurt – Kula Strawberries, Blackberries, Blueberries or Raspberries

  • FROM OUR BAKE SHOP

    Basket of Two or Basket of Three


    Bagel, Plain or Chocolate Croissant, Danish, Muffin of the Day, Banana Bread, English Muffin, Rye, Raisin, Seven Grain, Sourdough, White, Whole Wheat, Gluten Free Bread

  • JUICES

    Orange, Grapefruit, Pineapple, Apple, Cranberry, Guava, Papaya, Prune, V-8, Tomato

    Local Vegetable Cocktail or Fresh Fruit Smoothie

  • BEVERAGES

    Pot of Kona Coffee – Regular or Decaffeinated

    Espresso

    Cappuccino

    Café Latte

    Selection of International and Herbal Teas

    Hot Chocolate

    Whole, 2%, Skim, Soy, Almond or Rice Milk

* An inspired selection of nutritionally balanced, healthier fare.

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Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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