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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call (212) 524 359 222. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at (212) 524 359 222 or our Toll-free numbers by country .

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Four Seasons Resort

Marrakech

Local Time

Local Temperature

28 °C / 82 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Dinner

  • Pizze

    Margherita - Tomato, Mozzarella and Basil

    Capricciosa - Mozzarella, Mushrooms, Artichoke, White Ham and Olives

    4 Stagioni - White Ham, Mozzarella, Pepper, Artichoke, Mushrooms

    4 Formaggi - Mozzarella, Asiago, Parmigiano, Gorgonzola Cheese

    Frutti di Mare - Tomate, Mozzarella, Calamari, Shrimps, Mussels

    Parma - Rocket, Parma Ham, Mozzarella

    Vegetariana - Cherry Tomato, Mozzarella, Zucchini, Eggplants and Peppers

    Tartufo - Burrata Cheese and Black Truffle

  • Rotolino

    Classico - Tomato, Mushrooms,,smoked Mozzarella, White

    Milanese - Tomato, Mozzarella, Parma Ham and Taleggio

    Diavola - Tomato, Mozzarella and Spicy Salami

  • Antipasti

    Italian Burrata and Panzanella

    Deep-fried Napolitan Antipasti

    Tuna Salad Sicilian Style

    Calamari and Pappa al Pomodoro

    Beef Carpaccio with Black Truffle

    San Daniele Ham 36 Month

  • Paste Fresche

    Gnocchi, Fava Beans, Green Beans, Pecorino

    Cannelloni, Eggplants and Mozzarella

    Tagliolini with Black Truffle

    Ravioli with Scampi and Green Lemon

  • Paste Secche

    Linguini Gragnano (Cacio e Pepe)

    Fregola Sarda with Atlas Porcini Mushrooms

  • Risotti

    Risotto, Smoked Mozzarella and Rosemary

    Risotto Acquerello with Squid Ink

  • Secondi Piatti

    Grilled John Dory, Vegetable Scapece Style

    Roasted Seabass with Chards from Chef’s Garden

    Red Mullet with Clams and Saffran Potatoes

    Ossobuco Milanaise Style (For 2)

    Mediterranean Flavor Lamb

    Beef Fillet "Rossini" Style

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Reservations for more than 28 nights cannot currently be booked online. Please contact your preferred Four Seasons hotel or resort directly to book your extended stay.

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We apologize. We are unable to book reservations more than 12 months from the current date.

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Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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