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Find Reservations
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The Four Seasons online reservation system is temporarily offline for scheduled maintenance.

For immediate booking assistance, please call our Worldwide Reservations Office at 1 (800) 819-5053.

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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

We’re sorry

The Four Seasons online reservation system is temporarily offline for scheduled maintenance.

For immediate booking assistance, please call our Worldwide Reservations Office at 1 (800) 819-5053.

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (800) 321-4666. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (800) 321-4666 or our Toll-free numbers by country .

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Four Seasons Resort

Lana'i at Manele Bay

Local Time

Local Temperature

26 °C / 79 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Terrace – Christmas Day Feast

  • starters

    Spiced Apple Cider Station

    Kahuku Corn Bisque with Truffle Cream, Corn Bread

    Maui Green Salad, Cranberries, Candied Walnuts, Aged Balsamic Vinaigrette

    Waialua Asparagus Salad, Toasted Almonds, Frisée, Fuji Apple & Bacon Dressing

    Waimea Beet Salad, Ahualoa Goat Cheese, Walnut Vinaigrette

    Moloka’i Sweet Potato Salad, Truffle Parmesan Dressing

    Hamakua Mushrooms & Aged Gruyère Cheese Tart

  • Panzarella Bread Salad Station

    Tamimi Tomatoes, Local Cucumbers, Sweet Red Onions, Red Bell Peppers, Basil

    Parmesan Cheese, Zesty Vinaigrette

  • antipasto

    Artisan Cured Meats, House Made Pâté

    Herb Marinated Olives, Roasted Bell Peppers, Artichokes

    Selection of Artisan Cheeses

  • seafood station

    Poke Station: Hawaiian Ahi Poke, Lāna’i Tako Poke, Spicy Mahi Poke

    Maui Onions, Ogo, Inamona, Aloha Shoyu, Hawaiian Salt

    House Cured Fresh Catch & Traditional Condiments

    Shrimp, Crab Claw & Oysters

    Wasabi Cocktail Sauce, Hawaiian Mignonette

  • carving station

    Organic Roasted Turkey

    Maui Pineapple Glazed Ham

    Ginger-Lime Steamed Opakapaka, Lemongrass-Cilantro Soy

    Hawaiian Salt Crusted Prime Rib, Au Jus & Horseradish Cream

  • sides

    Portuguese Sausage Sage Stuffing, Buttermilk Potato Mash

    Steamed Sticky White Rice, Candied Yams

    Green & Yellow Bean Salad with Herbs & Almonds

    Brussels Sprouts, Roasted Garden Root Vegetables

  • Assorted Miniature Holiday Desserts

    Pumpkin Pie, Chocolate & Coffee Opera Cake, Assorted Macaroons

    Apple Pie, Pecan & Macadamia Nut Tarts, Strawberry Tarts

    Chocolate Pudding, Egg Nog Panna Cotta

All menu items and prices are subject to change