Celebrity Chef Restaurants
From Charlie Palmer to Wolfgang Puck, the world’s best celebrity chefs flock to Las Vegas to share their signature culinary styles. Find out how their creations made them so famous at one of Mandalay Bay’s many celebrity chef restaurants.
In addition to Chef Charlie Palmer’s acclaimed cuisine, Aureole features a four-storey wine tower with “wine angel” stewards who gracefully ascend the tower to retrieve bottles.
Lupo by Wolfgang Puck
At Wolfgang Puck’s first Italian restaurant, Trattoria del Lupo, savour dishes inspired by Rome and its neighbouring regions, all created in the culinary styling of master chef Wolfgang Puck. Lupo also boasts a glass-enclosed area where fresh pasta is made daily.
Located at the entry to Mandalay Place, Rick Moonen's RM Seafood is a sustainable-seafood restaurant that offers a full casual dining menu featuring sushi and a pristine raw bar.
Rx Boiler Room
At Rx (pronounced “Rick’s”), celebrity chef Rick Moonen showcases his spin on classic comfort food, offering guests a variety of playful creations in small and large plate portions that are ideal for a shared dining experience.
Fleur by Hubert Keller
Featuring intense flavours and exotic presentations in a fun, social environment, Fleur by Hubert Keller offers small plates from around the world.
With its classic menu, inviting bar scene and sophisticated atmosphere, this restaurant from acclaimed chef Michael Mina offers a modern alternative to the traditional steakhouse setting. STRIPSTEAK is located near the Mandalay Events Center.
Located inside Delano Las Vegas, Rivera offers a renewed take on French and Italian influenced cuisine from internationally celebrated Chef Alain Ducasse. The restaurant offers breathtaking, 180 degree views of the Las Vegas Strip.