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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 60 (4) 950 8888. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 60 (4) 950 8888 or our Toll-free numbers by country .

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Four Seasons Resort

Langkawi Malaysia

Local Time

Local Temperature

26 °C / 79 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Breakfast Buffet

  • An array of traditional, regional, local specialties and cold breakfast specials such as healthy yogurt, tropical fruit and green salad, including homemade bakery items as well as healthy selections.

  • FRUITS AND YOGHURTS

    Morning Boost – Daily Fresh Fruit Smoothie

    Tropical Fresh Fruit Platter - Exotic Dip

    Tropical Fruit Salad or Half Sectioned Grape Fruit

    Fresh Strawberries

    Yogurt - Your Choice of Plain, Low Fat, Strawberries, Blueberries or Mixed Fruit

  • HOT AND COLD CEREALS

    Dry Cereals - Choice of Corn Flakes, All Bran, Crispy Rice, Chocolate
    Oatmeal - Choice of Mixed Dry Fruits, Roasted Almond or Sliced Banana
    Homemade Granola - Coconut Flakes, Dried Mango, Pineapple
    “Bircher Muesli” - Mixed Fruit Compote or Mango

  • BAKERY SELECTIONS

    A Basket of Home-Baked Croissants, Muffins and Danish Pastries

    Bran Muffin and Daily Fruit Muffin

    Bagel – Plain or Herb Cream Cheese

    English Muffin, French Brioche Loaf, Rye Bread or Daily Homemade Loaf, Plain or Whole Wheat, Chocolate Croissants

  • TRADITIONAL EGG DISHES

    Two Eggs, Any Style – Fried, Poached, Scrambled or Boiled

    Omelette – Tomato, Chicken Ham, Beef Bacon, Mushrooms, Onions, Bell Peppers, Smoked Salmon, Cheddar, Gouda or Brie Cheese

  • CHOICE OF BREAKFAST SIDE

    Daily Sausages, Streaky Beef Bacon, Smoked Chicken or Smoked Salmon

    Hash Brown or Herb Roasted Potatoes

    Grilled Tomato or Sautéed Mushrooms

    Baked Beans in Tomato Sauce/p>

  • BREAKFAST SPECIALTIES

    Pancake - Choice of Plain, Ricotta Cheese, Blueberry, Banana or Chocolate with Maple Syrup

    Golden Waffle - Mixed Berries Compote, Maple Syrup or Honey

    French Brioche Toast - Stuffed Fresh Banana, Berries Compote

    Egg Benedict - Smoked Turkey, Sautéed Spinach, Hollandaise Sauce

    Breakfast Steak - 100gm Wagyu Sirloin Beef, Fried Egg, Hash Brown, Grilled Tomato

    Egg White Frittata - Grilled Vegetables, Tomato, Goat Cheese

    Smoked Salmon - Toasted Bagel, Cream Cheese, Onion, Capers

  • ASIAN SPECIALTIES

    Roti Canai - Malaysian Flat Bread, Dhal, Daily Curry
    Nasi Lemak - Fragrant Coconut Rice, Chicken Rendang, Anchovies Sambal, Traditional Condiments
    Rice Congee - Choice of Chicken or Shrimps, Salted Egg Accompanied with Condiments
    Japanese Breakfast - Broiled Salmon, Teriyaki Sauce, Mixed Salad, Eggs, Takuan, Ume Boshi, Nori, Miso Soup, Steamed Rice

  • HOT BEVERAGES

    Coffee
    Cappuccino
    Café Latte

    Espresso
    Macchiato
    Americano

    English Breakfast
    Earl Grey
    Jasmine Green Tea

  • JUICES

    Watermelon
    Orange
    Mango

    Apple
    Pineapple
    Honeydew

    Guava
    Grapefruit
    Cranberry

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Reservations for more than 28 nights cannot currently be booked online. Please contact your preferred Four Seasons hotel or resort directly to book your extended stay.

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