Thai Kitchen and Bar
Perched on a breezy hilltop amid a plantation of coconut palms, KOH offers simply stunning views of the lush island and blue ocean. It’s the perfect place to explore the island’s exciting flavors – both beloved and brand new.
Chef Jeab and her team go back to the roots of Southern Thailand’s food, reinterpreting old favorites with a fresh twist. Go on a culinary journey and discover less familiar delights like clear fish soup, banana blossom salad with prawns and sautéed pork loin with curry paste. The menu also features authentic Thai classics like spicy prawn soup, slow-cooked beef curry, and green papaya salad. For a truly memorable meal, we recommend Chef Jeab’s signature menu for dinner.
|Breakfast||7:00 am – 11:00 am|
|Lunch||12:00 noon – 5:00 pm|
|Afternoon Tea||1:00 pm – 5:00 pm|
|Dinner||6:00 pm – 10:00 pm|
|Bar||12:00 noon – 11:30 pm|
On a palm-covered hilltop on the north-western tip of Koh Samui
32 plus 12 at the bar
32 plus 6 at the bar