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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (800) 321-4666. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (800) 321-4666 or our Toll-free numbers by country .

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Four Seasons Resort

Lanai The Lodge at Koele

Local Time

Local Temperature

19 °C / 66 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Bar menu

  • KICKOFF

    Dungeness Crab Cake Sliders - Lemon Caper Aïoli, Oven Dried Tomato
    Kiawe Smoked Chicken Wings - Point Reyes Blue Cheese Dip, Guava Bbq Sauce, Jicama Slaw, Jalapeno Basil Vinaigrette
    Alaskan King Crab & Shrimp Spring Roll - Nuoc Cham, Black Bean Dipping Sauce
    Keahole Lobster Dip - Spinach, Artichoke, Parmesan Cheese, Toasted Baguette
    Trio Of Hummus - Macadamia, Edamame, Spicy Harissa Hummus, Warm Pita
    Spicy Ahi Poke - Green Onions, Tobiko, Sesame Oil, Spicy Aïoli, Avocado, Seaweed Salad, Broken Furikake Lavosh

  • Half Time

    Sandwiches Are Served with Your Choice of House Made Potato Chips, French Fries Or Green Salad

    Black Bean Burger - Brioche Bun, Pico De Gallo, Avocado, Lime Sour Cream
    Fresh Mahi Mahi Wrap - Apple-wood Bacon, Lettuce, Tomato, Onion, Spicy Aïoli
    Grilled Chicken Cobb Salad - Point Reyes Bleu Cheese, Cherry Tomatoes, Avocado, Apple-wood Bacon, Egg, Onion, Ranch Dressing
    Grilled Flat Bread Pizzetta - Artichoke, Zucchini, Basil Pesto, Goat Cheese, Truffle Bechamél, Arugula
    The Sports Bar Cheese Burger - Angus Beef, Aged Vermont Cheddar, Caramelized Maui Onion, Avocado, Lana’i Aïoli

  • Touch Down

    Boneless Kalbi Beef Short Ribs - House-made Kimchi, Steamed Rice, Scallion, Sesame, Fried Egg
    Roasted Pacific Hamachi - Riesling Herb Butter, Mixed Vegetable Salad, Red Wine Vinaigrette
    Baby Back Pork Ribs - Guava Bbq Sauce, Jicama Slaw, Jalapeno Basil Vinaigrette
    Roasted Half Chicken - Whipped Yukon Gold Potato, Garlic Broccolini, Tarragon Jus
    Spaghetti Carbonara - Truffle, Parmesan, Apple-wood Bacon

  • Two Minute Warning

    Pineapple Tarte Tatin - Cinnamon Vanilla Ice Cream, Salted Caramel Sauce, Britanny Shortbread
    Crème Fraîche Cheesecake - Strawberry Coulis, Mango Sorbet
    Lana’i Sundae - Layers Of Chocolate Pudding, Coconut Shave Ice, Macadamia Nut Ice Cream, Lilikoi Whipped Cream
    Seven Layer Chocolate Cake - Raspberry Coulis, Coconut Sorbet
    Hawaiian Vanilla Crème Brûlée - Berries, Almond Biscotti

    Shaved Ice

    Mango, Strawberry, Coconut, Piña Colada, Fruit Punch

  • HAWAIIAN COFFEE PRESS

    100% KONA PEABERRY Big Island | Medium Roast - A uniquely small round coffee bean that produces an intense flavor. Only about 3% of the entire annual Kona coffee crop is Peaberry beans. 

    100% KONA ESTATE Big Island | Medium Roast - From a high elevation, single estate farm, these beans have a custom roast profile that is slightly lighter than normal, producing a very lively, clean tasting coffee. 

    100% KONA ESTATE DECAFFEINATED - WAIALUA Oahu | Dark Roast - Grown on the island of Oahu where coffee cultivation served as an alternative to costly pineapple production. These beans yield a pleasant, mild-bodied coffee.

  • SPECIALTY COFFEE AND TEA

    Espresso, Americano 

    Café Latte, Cappuccino, Café Mocha 

    Hot Tea Selection

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