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In-Room Dining

Four Seasons In-Room Dining is a fine-dining experience within the comfort and convenience of your guest room or suite. Choose from an extensive menu, day or night, ideal for time-zone-hopping travellers, impromptu meetings or for quiet, private dining.

Specialties

In-Room Dining specialties include items from our restaurant menus, as well as some comforting homestyle classics. Current favourites for breakfast include eggs Benedict with smoked salmon, or birchermuesli made in-house; while lunch options include a char-grilled sirloin burger or club sandwich. Dinner specialties include grilled prime sirloin of beef with a choice of sauces and side dishes, or items from our homestyle menu such as buffalo meatloaf and roasted root vegetables. Vanilla cheesecake with a berry coulis by the fireplace in your guest room is a wonderful way to end the evening.

We also offer a children's menu for the little cowboys and cowgirls, which includes such reliable favourites as the Western Sizzle – breaded chicken fingers or fish nuggets and mashed potatoes – or the Cowpoke – spaghetti with meat and tomato sauce.

Restaurant menus

Westbank Grill, The Peak and Lobby Lounge

• View sample menus
• Breakfast
• Breakfast – Children and young adults
• All-day dining
• Late-night dining