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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (800) 914-5110. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (800) 914-5110 or our Toll-free numbers by country .

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Four Seasons Resort

Jackson Hole

Local Time

Local Temperature

-9 °C / 16 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Dining

Lunch

  • STARTERS

    Po’ Boy Sliders - Shrimp, Creole Remoulade, Iceberg, Tomato Jam

    Ahi Tuna Tataki Flatbread - Red Watercress, Mango, Ginger, Sesame, Ponzu Mushroom, Wasabi Cream

    Elk Corn Fritters - Pale Ale Mustard Dip & Currant Pepper Relish

    Trio Dip - Olive & Feta Tapenade, Pimento Cheese, Smoked Trout Hummus, Bagel Chips & Lavosh

     

  • WINTER WARMERS

    Soups are available by the cup or bowl

    Elk Chili - Scallion Biscuit, Horseradish Cheddar, Sour Cream
    White Chicken Chili - Sourdough Bread Bowl, Roasted Poblano Peppers, Cilantro, Lime
    Roasted Tomato Basil Soup - Mini White Cheddar Grilled Cheese

     

  • SALADS

    WB Chop - Guajillo Spiced Wagyu Skirt Steak, Romaine, Iceberg, Arugula, Roasted Peppers, Grilled Onions, Pickled Chiles, Cured Tomato, Black Bean, Blue Cheese Dressing
    Arugula & Beet Carpaccio - Endive, Citrus, Pistachio Brittle, Pecorino Cheese, Blood Orange Balsamic Dressing
    Three Grain Chicken Salad - Quinoa, Sprouted Barley, Toasted Farro, Avocado Purée, Sweet Corn, Frisée, Watercress, Tortilla Salt, Coriander Lime Vinaigrette
    Baby Gem Caesar - Lemon Caper Dressing, Parmesan, Spanish Anchovies, Focaccia Croûtons (Add Chicken or Smoked Salmon)

     

  • FLAMING CAST IRONS

    Morracan Lamb Meatballs - Feta Cheese, Harissa Garlic Sauce, Rosemary Kale, Golden Raisin & Pine Nut Basmati Rice

    Veal Schnitzel - Roasted Mushroom, Fingerling Potato & Asparagus Ragout, Ipa Pakos Mustard

    Pacific Prawn Rossejat - Toasted Cappellini, Saffron Lobster Broth, Spinach, Leeks, Garlic Aïoli 

    Smothered Mojo Chicken Burrito - Spinach Tortilla, Mexican Rice, Black Beans, Salsa Verde, Ranchero Sauce, Cotija & Pepper Jack Cheese, Lime Cream, Guacamole

     

  • STACKS

    100% All Natural Hamburger - Brioche Bun, Choice Of Cheese, Lettuce, Tomato, Onion, Pickle

    Buffalo Burger - Brioche Bun, Huckleberry Onion Jam, White Cheddar Cheese, Arugula, Garlic Horseradish Aïoli

    Tuscan Turkey Melt - Multigrain Bread, Capicola, Mozzarella, Kale, Charred Onions, Romesco, Pesto Aïoli

    Jackson Cubano - Slow Roasted Pulled Pork, Shaved Kurobuta Ham, Chorizo, Idaho Swiss Cheese, House Made Sweet Pickles, Grilled Hoagie Roll

    Open Faced Elk Pita - Spiced Ground Elk, Roasted Pepper Hummus, Iceberg, Red Onion, Pinenut, Tzatziki Sauce

    Teton Grilled Cheese - Country Sourdough Bread, White Cheddar, Vine Ripened Tomato, Snake River Farms Smoked Bacon

    Portobella Burger - Gluten Free Bun, Eggplant, Roasted Red Bell Pepper, Sprouts, Pesto, Tomato Jam

     

    All Stacks Come with Choice of French Fries, Sweet Potato Fries or Fruit Salad

  • SWEETS

    Citrus & Earl Grey Panna Cotta - Mountain Wildflower Honey, Grapefruit Sorbet

    Walnut Brownie Ice Cream Sandwich - Salted Caramel, Bittersweet Ganache

    Grasshopper Cheesecake - Crème De Menthe Anglaise

    Roasted White Chocolate and Hazelnut Tartlet - Cassis, Praline Crunch Ice Cream

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Reservations for more than 28 nights cannot currently be booked online. Please contact us to book your extended stay.

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Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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