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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (800) 914-5110. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (800) 914-5110 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Resort

Jackson Hole

Local Time

Local Temperature

8 °C / 46 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Dining

Late-night

Available 10:30 pm – 6:00 am

  • Soups and Salads

    Idaho Sweet Corn Soup with Lump Crab and Tarragon Oil

    Oven Roasted Tomato & Basil Soup with Aged White Cheddar Grilled Cheese


    Local Farm Greens with Watermelon, Pickled Shallots, Summer Squash, White Balsamic Dressing

    Vine Ripened Tomato & Buffalo Mozzarella with Prosciutto Grissini, Aged Balsamic, Organic Extra Virgin Olive Oil & Fresh Basil

    Caesar Salad with Parmesan Crisp, Focaccia Croûtons, Parmesan & Caesar Dressing; Add Roasted Chicken

    Chili with Black Beans, Sour Cream, Horseradish Cheddar Cheese, and Scallions

  • Appetizers

    Vegetable Spring Rolls with Sweet Thai Chili Sauce

    Chicken Wings – Sweet Sesame Ginger or Traditional Hot Sauce with Blue Cheese or Ranch and Pickled Cucumbers & Carrots

  • Sandwiches

    Includes Choice of Fries, Sweet Potato Fries, Salad, Chips or Fruit Salad

    Turkey Club Sandwich with Sugar Cured Bacon, Tomatoes, Lettuce, Avocado Aïoli On Toasted Whole Wheat Bread

    Grilled Vegetable Quesadilla – Choice of Marinated Beef or Chicken with Guacamole, Sour Cream & House Made Salsa

    8oz Angus Burger with The Classics – Lettuce, Tomatoes and Onions
; Choice of Cheddar, American, Swiss or Pepper Jack Cheese

  • Entrées

    Spaghetti Marinara with Tomato Basil Sauce and Fresh Parmesan

    Penne Bolognese with Herbs and Fresh Parmesan

    8oz Prime Beef Filet with Roasted Seasonal Vegetables, French Fries and Peppercorn Jus

    7oz Halibut with Baked Potato, Roasted Seasonal Vegetables, Fresh Lemon

  • Sweet Endings

    Mountain Berry Shortcake with Vanilla Cream and Scone

    Flourless Chocolate Cake with Stewed Bing Cherry, Creme Fraiche

    3 Scoops of Ice Cream or Sorbet (Inquire About Our Daily Selection)

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We apologize. We are unable to book reservations more than 12 months from the current date.

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Check-out date is before check-in date.

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This offer must be reserved days in advance of your arrival. Please change your dates and try again.

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Cancel reservation

Reservation cannot be canceled online after the cancellation deadline has passed. Please contact us for further information.

Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Change Dates

Reservation dates cannot be modified online after the cancellation deadline has passed. Please contact us for further information.

Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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