Jackson Hole

Caesar Salad with Parmesan Crisp, Focaccia Croûtons, Parmesan and Caesar Dressing; Add  Roasted Chicken or Sauteéd Shrimp

Vine Ripened Tomato and Buffalo Mozzarella with Prosciutto Grissini, Aged Balsamic, organic Extra Virgin Olive Oil and Fresh Basil

Warm Quinoa Pilaf Salad with Smoked Trout, Hard Boiled Eggs, Hazelnuts, Watercress and Lemon Parsley Vinaigrette

Iceberg Wedge Salad with Cured Idaho Tomatoes, Green Onions, Smoked Blue Cheese, Boar Bacon and Chunky Blue Cheese Dressing

Rancher’s Cobb Salad with Chopped Romaine, Smoked Blue Cheese, Cucumbers, Tomatoes, Eggs, Charred Steak, Herb Chicken and Bacon with Horseradish Ranch or White Balsamic Vinaigrette

Field Greens Salad with Cucumbers, Tomatoes, Carrots, Bell Peppers and Balsamic Vinaigrette

Elk Chili with Black Beans, Sour Cream, Horseradish and Cheddar Scallion Biscuits

Sweet Corn and Lobster Chowder with Rosemary Kale


Oven Roasted Tomato and Basil Soup with Aged White Cheddar Grilled Cheese


Vegetable Spring Rolls with Sweet Thai Chili Sauce

Chicken Wings – Choice of Sweet Sesame Ginger or Traditional Hot Sauce Choice of

Blue Cheese or Ranch with Pickled Cucumbers and Carrots

Garden Appetizer Platter with Crudités – Choice of
 Blue Cheese or Ranch with Chipotle Hummus, Pita Chips, Marinated Artichokes and Mush- Rooms, Tomatoes and Herb Salad

Shrimp Cocktail with Atomic Cocktail Sauce and Lemon

Farmstead Cheese Platter with Utah Barely Buzzed Cheddar, Colorado Smoked Blue, Hay- Stack Mountain Sunlight Goat, Idaho Baby Swiss Cheese, Candied Cashews, Country Olives, Seasonal Jam, Spicy Mustard, Walnut Currant

Country Cured Meats 
– Game Terrine, Duck Prosciutto, Buffalo Sau- Sage, Spicy Salami, Elk Sausage, Seasonal Jam, Cashew Nuts, Cured Olives, Spicy Mustard, Asiago Bread

All Burgers and Sandwiches Come with A Choice of Side

Grilled Vegetable Quesadilla – Choice of Marinated Beef or

Chicken with Guacamole, Sour Cream and House-Made Salsa

Teton Grilled Cheese Sandwich with Aged White Cheddar, Tomatoes and Thick Cut Bacon On Country Sourdough with 
Cup of Tomato Soup

8oz Angus Burger with The Classics – Lettuce, Tomatoes and Onions; Choice of Cheddar, American, Swiss or Pepper Jack Cheese

Free Range Chicken Patty Melt with Idaho Swiss Cheese, Mushrooms, Turkey Bacon, and Onion Jam On Rye Bread

Open-Faced Veal Meatloaf with Truffle Mushroom Sauce, and Spinach On Foccacia Bread

Smoked Salmon and Avocado Sandwich with Tomato, Lettuce and Horseradish Cream Cheese On Toasted Whole Grain Bread

Turkey Club Sandwich with Sugar Cured Bacon, Tomatoes, Lettuce and Avocado Aïoli On Toasted Whole Wheat Bread

Sunflower Organic Burger with Portabella Mushrooms, Roasted Peppers, Sprouts and Herb Hummus Spread On Toasted Gluten Free Bread

Field Greens Salad

Caesar Salad

Fruit Salad

Fries

Sweet Potato Fries

Kettle Chips

Terra Chips

Spaghetti Marinara with Tomato Basil Sauce and Fresh Parmesan

Penne Bolognese with Herbs and Fresh Parmesan

Baked Western Mac and Cheese with Elk Sausage, Cavatappi Pasta, Green Chilies

Gluten-Free Pasta Available Upon Request

All Pizzas Are 10’’ Crust To Crust Made with Tomato Sauce

Yellowstone with Buffalo Mozzarella and Basil, Sliced Tomatoes

Prairie Harvest with Elk Sausage, Ground Buffalo, Boar Bacon, Herbs, Mozzarella

Teton Pass with Pepperoni, Mozzarella, Herbs

Garden Lover’s with Bell Peppers, Cured Tomatoes, Onions, Mushrooms, Arugula, Herbs and
 Buffalo Mozzarella