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Westbank Grill

Uniquely situated on the slopes of Jackson Hole Mountain, Westbank Grill pairs distinctive flavours with casual elegance. Breakfast and lunch at this Jackson Hole fine dining restaurant feature traditional and regionally inspired fare with an emphasis on seasonal ingredients. The dinner menu is seafood-focused, presenting fresh fish, mollusc and crustacean selections from around the world. Committed to using natural and sustainably harvested products, Executive Chef Simon Purvis highlights fresh products prepared to perfection with clean, simple flavours.

Westbank Grill's large stone fireplace, dynamic open kitchen and stunning views of Rendezvous Peak create an inviting dining atmosphere reflecting Jackson Hole's distinctive Western heritage.

Events and promotions

Ocean harvest, Thursday nights
Every Thursday, start with a full buffet including appetisers, soup, salads and a raw bar. Choose from a selection of entrées made to order, and finish with a selection of Chef Franco’s signature desserts.

Weekly market menu

Enjoy our weekly four-course market menu paired with four wines for USD 44.00.

Thanksgiving dinner
On Thursday, November 26, 2009, enjoy a three-course Thanksgiving dinner at Westbank Grill between 4:00 pm and 9:00 pm. For more information or to make a reservation, please call (307) 732-5620.

USD 42.00 per person; USD 21.00 per child

Thanksgiving to go
On Thursday, November 26, or Friday, November 27, 2009, pick up a traditional family-style Thanksgiving dinner for four or more people. Please order up to 48 hours prior to pick-up by calling (307) 732-5616.

USD 35.00 per person

• View sample menus
• Breakfast
• Lunch
• Dinner
• Children's
• Thanksgiving dinner
• Thanksgiving to go