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Find Reservations
Make a Reservation
Make a Reservation

When will you be staying with us?

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Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (888) 340-5662. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (888) 340-5662 or our Toll-free numbers by country .

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Four Seasons Resort

Hualālai at Historic Ka'ūpūlehu

Local Time

Local Temperature

24 °C / 75 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Coffee House

  • BREAKFAST SELECTIONS

    Tutu’s Coffee Cake 

    Oversized Muffin 

    Croissant

    Hawaiian Coffee Lounge

    Breakfast Sandwich

    Acai Berry Bowl

  • ESPRESSO SELECTIONS (AVAILABLE HOT OR COLD)

    Latte

    Macchiato

    Espresso

    Mocha

    Cappuccino

    Americano

    French Press

    Chemex

     

    French Press Style

    Many coffee purists will argue that brewing coffee using a
    French press is the only way to brew coffee since it is far more
    accurate and all of the flavor and oil grounds are
    enhanced while the coffee is brewing.

     

    Chemex Method

    The Chemex brews coffee using the infusion method,
    which makes it most similar to drip coffee in terms of body
    and taste. It’s unbleached filters are a little thicker than those
    used by auto-drip filters. The result is a slower brew and a richer
    cup of coffee. Although not as rich as the French press, the
    Chemex does produce a sediment free cup of coffee that will
    impress anyone used to the weaker taste
    of most auto-drip coffee machines.

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