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Find Reservations
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Make a Reservation

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Multiple Rooms  |   Corporate/Promo Code
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (888) 340-5662. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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If you require assistance, please contact the Resort directly at 1 (888) 340-5662 or our Toll-free numbers by country .

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Four Seasons Resort

Hualālai at Historic Ka'ūpūlehu

Local Time

Local Temperature

25 °C / 77 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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  1. Home /
  2. Hawaii, Hualalai /
  3. Dining /
  4. 'ULU Sushi Lounge /
Tel.+1 (808) 325-8000
Contact Us
Dining

Lounge

  • COLD

    Hawaiian‘Ahi Poke – Ogo, Maui Onions,
White Shoyu, Sesame Oil

    Ono Crudo – Wow Tomato Relish, Ginger Oil, White Soy

    Kekela Baby Romaine – Hearts Of Palm, Heirloom Carrots, Carrot Ginger Dressing

    Shrimp Summer Roll – Sweet Chili Sauce, Shiso Aioli, Thai Basil, Mint

    Hamachi – 
Jalapeno, Root Vegetables, Ginger Lemon Vinaigrette

    Kona Kampachi – Truffle Ponzu

  • HOT

    Shrimp Tom Yum Soup - Big Island Shrimp, Kaffir Lime, Shiitake Mushrooms
    Dungeness Crab Potstickers – Red Curry Coconut Sauce
    Wild Caught Tako – “Drunken” Style, Waimea Beans
    Baozi – Lilikoi Barbecue, Pork Steamed Buns
    Crispy Oysters - Vietnamese Relish
    Chinese Salt & Pepper Ribs - Sweet Peppers, Scallions

  • SASHIMI

    Five Pieces Per Order

    'Ahi (Yellow Fin)
    Hamachi (Yellow Tail)
    Sake (Atlantic Salmon)
     Opakapka(Crimson Snapper)
    Tako (Octopus)
    Kona Kampachi (Amberjack)

  • SUSHI ROLLS

    Fire & Ice Crab Roll
    Hamachi & Scallion Roll
    Spicy ‘Ahi Roll

    Hawaiian Roll
    Rainbow Roll
    Crunchy Shrimp w/ Jalapeños
    Eel, Avocado California Roll
    Spider Roll
    Vegetable Roll

  • NIGIRI

    Two Pieces Per Order

    ‘Ahi (Yellow Fin)
    Hamachi (Yellow Tail)
    Sake (Atlantic Salmon)
    Opakapaka (Crimson Snapper)
    Ebi (Shrimp)
    Tobiko (Flying Fish Roe)  
    Unagi (Fresh Water Eel)
    Tako (Octopus)
    Uni (Sea Urchin)