Find Reservations
Find Reservations
Make a Reservation
Make a Reservation

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (888) 340-5662. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (888) 340-5662 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Resort

Hualālai at Historic Ka'ūpūlehu

Local Time

Local Temperature

29 °C / 84 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Dining

Keiki menu

  • BREAKFAST

    Available from 6:00 am to 11:30 am

  • MAIN EVENTS

    One Scrambled Egg, Toast, Choice of Breakfast Meat

    One Egg Cheese Omelette

    Scrambled Egg Burrito

    Pancakes or Waffles

      With Choice of Bananas, Strawberries or Chocolate Chips

    Cinnamon French Toast

  • CEREALS

    Selection of Cold Cereals, Milk

    Cream of Wheat

    Oatmeal

  • SIDE STUFF

    Selection of Toasted Bread, Pastry or Muffin

    Ham, Bacon, Turkey Bacon or Sausage

    Sliced Mixed Fruit

    Hash Browns or Tator Tots

  • REFRESHMENTS

    Selection of Sodas, Milk or Juice

  • LUNCH AND DINNER

  • MAIN EVENTS

    Tuna Fish, Peanut Butter and Jelly or Grilled Cheese Sandwich

    Selection of Mini Pizzas – Cheese, Pepperoni, Vegetable

    Penne Pasta with Marinara Sauce or Butter and Parmesan

    Hamburger or Cheeseburger, French Fries

    Crispy Chicken Fingers with Barbecue Sauce

    Apple Cheddar Quesadilla

    Chicken Noodle Soup

  • JUNIOR GOURMET

    Junior Gourmet Items Below Served with Vegetable of the Day, Choice of Baked Potato, Mashed Potatoes, French Fries, or Steamed Rice

    Grilled Chicken

    Fresh Catch

  • SIDE STUFF

    Yoghurt

    Sliced Mixed Fruits

    Steamed Vegetables

    Carrot and Celery Sticks with Ranch Dressing

    Turtles on the Beach

    Mixed Green Salad, Choice of Dressing

    French Fries, Mashed Potatoes or Baked Potato

  • DESSERTS

    Chocolate Pudding, Whipped Cream

    Chocolate or Vanilla Ice Cream

    Ice Cream Brownie Sundae

    Chocolate Cake

  • REFRESHMENTS

    Selection of Sodas, Milk or Juice