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Make a Reservation

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (888) 340-5662. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (888) 340-5662 or our Toll-free numbers by country .

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Four Seasons Resort

Hualālai at Historic Ka'ūpūlehu

Local Time

Local Temperature

30 °C / 86 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

All-day dining

  • STARTERS

    Regional Soup of the Day

    Home-Style Chicken Noodle Soup

    Seasonal Tropical Fruit Plate, Organic White Honeycomb

    Kaffir Lime-Poached Wild Prawns, Hawaiian Chili Mojo Sauce, Cocktail Sauce

    Hand-Crafted Vegetable Spring Rolls, Plum Sauce, Hot Mustard

    `Ahi Sashimi, Pickled Ginger, Wasabi, Soy Sauce

    Jumbo California Roll or Spicy Hawaiian Tuna Roll, Pickled Ginger, Wasabi, Soy Sauce

  • SALADS

    Enhance Your Salad with Grilled Organic Chicken, Grilled Wild Shrimp or Spiced Seared `Ahi

    Big Island Organic Green Salad – Sweet Maui Onion, Olives, Waimea Tomatoes, Cucumbers, Big Island Goat Cheese, White Balsamic Vinaigrette

    Organic Caesar Salad, Focaccia Croûtons, Parmigiano-Reggiano Cheese

    Caprese Salad – Waimea Tomatoes, Fresh Mozzarella, Basil

    Organic Chicken Cobb Salad – Organic Greens, Waimea Tomato, Bacon, Avocado, Egg Point Reyes Blue Cheese, Balsamic Vinaigrette

    Knuckle Slider, Lobster Salad, Island Mango, Organic Greens, Taro Roll

    Organic Turkey Club, Applewood-Smoked Bacon, Avocado, Waimea Tomato, Lettuce, Mayonnaise

    Grilled Line-Caught Mahi Mahi Hoagie, Crispy Maui Onion, Herb Rémoulade

    Grilled All-Natural Half Pound, Niman Ranch Sirloin Burger, Aged Cheddar Cheese, Waimea Tomato, Lettuce, Maui Onion – Turkey and Vegetarian Burgers also Available

  • ENTRÉES

    Grilled Filet Mignon, Au Gratin Potatoes, Burgundy Demi-Glaze

    `Ahi Nori Tempura Roll, Baby Bok Choy, Steamed Rice, Soy Lemon Butter, Wasabi Aïoli

    Chuka Soba Noodles, Hamakua Mushrooms, Wok-Fried Vegetables

  • PASTA

    Penne, Spaghetti or Cheese Tortellini with Marinara, Bolognese, Fontina Cream Sauce

      Add Grilled Organic Chicken, Wild Shrimp or Grilled Fish
  • PIZZA

    Hawaiian – Kurobuta Ham, Fresh Pineapple, Mozzarella

    Organic Chicken Pesto, Spinach, Onions, Mozzarella, Goat Cheese

    Classic Cheese Pizza, Select Three Toppings – Kurobuta Ham, Italian Sausage, Pepperoni, White Anchovies, Hamakua Mushrooms, Onions, Spinach, Roasted Red Peppers, Bell Peppers, Waimea Tomatoes

  • SIDES

    Sautéed Button Mushrooms

    Herb-Grilled Asparagus

    Sautéed Spinach

    Steamed Broccoli

    Mashed Potatoes

    Steamed Rice

    French Fries

  • DESSERTS

    Apple Crisp, À La Mode

    Double-Crusted Vanilla Bean Cheesecake

    Layered Hawaiian Chocolate Caramel Cake

    Orange-Lemongrass Crème Brûlée

    Big Island Fruit Tart