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Find Reservations
Make a Reservation
Make a Reservation

When will you be staying with us?

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Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (800) 734-4114. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (800) 734-4114 or our Toll-free numbers by country .

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Four Seasons Hotel

Houston

Local Time

Local Temperature

31 °C / 88 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Children's

  • BREAKFAST

    Kids

    One Egg Scrambled with Toast

    (v) French Toast Sticks with Warm Maple Syrup and Bananas

    (v) Big Belgian Waffle Wedges and Warm Maple Syrup

    Pancakes with Pork Sausage Links and Warm Maple Syrup

    (v) Assorted Cold Cereal with Strawberries or Banana

    (v) Oatmeal with Fruit and Brown Sugar

    Teens

    Two Eggs Scrambled with Toast

    (v) Crisp Belgian Waffle Wedges with Warm Maple Syrup

    Mini Short Stack of Buttermilk or Chocolate Chip Pancakes with Pork Sausage Links and Warm Maple Syrup

    (v) Assorted Cold Cereal with Strawberries or Banana

    (v) Oatmeal with Fruit and Brown Sugar

    (v) Fresh Fruit and Bran Muffin

  • ALL-DAY DINING

    Kids

    Chicken Noodle Soup with Fish Shaped Crackers

    (v) Traditional Peanut Butter and Jelly with Homemade Potato Chips

    Miniburger, Crisp French Fries and Cheese Spread

    Chicken Nugget Dinner with French Fries and Sauce

    Hot Dog with Homemade Potato Chips and Pickle Relish

    (v) Macaroni and Cheese

    (v) Grilled Cheese and Tomato Sandwich with Homemade Potato Chips

    Zig Zag-Cut Baked Potato with Cheese, Bacon and Sour Cream

    Teens

    Chicken Noodle Soup with Fish Shaped Crackers

    (v) Traditional Peanut Butter and Jelly with Homemade Potato Chips

    Texas Burger, Crisp French Fries and Cheese Spread

    Chicken Nugget Dinner with French Fries and Sauce

    Hot Dog with Homemade Potato Chips and Pickle Relish

    (v) Macaroni and Cheese

    (v) Grilled Cheese and Tomato Sandwich with Homemade Potato Chips

    Zig Zag-Cut Baked Potato with Cheese, Bacon and Sour Cream

    Spaghetti and Meatballs

    Grilled Chicken Breast with Mashed Potatoes and Peas

  • (v) SIDES

    Carrot and Celery Sticks with Ranch Dressing

    French Fries

    Homemade Potato Chips

    Sweet Potato Fries

    Green Salad

    Rice

    Mashed Potatoes

    Fresh Fruit Cup

  • BEVERAGES

    Whole, Skimmed or 2% Milk

    Apple, Cranberry or Orange Juice

    Chocolate Milk

    Soft Drinks

    Milk Shakes – Strawberry, Vanilla, Chocolate

    Shirley Temple or Roy Rogers

  • SWEETS

    Ice Cream Sundae

    Double Chocolate Chip Cookie and Milk

    Gorilla-Sized Banana Split

    Mom’s Apple Crumble with or without Ice Cream

    Sugar-Free Popsicle

(v) Vegetarian