Executive Chef Maurizio Ferrarese embraces time-honoured traditions of Italian-style cooking while focusing on locally sourced food.
Sip and swirl 25 wines by the glass, accompanied by Italian plates to share.
Bayou & Bottle
Chic bourbon bar located in the lobby of Four Seasons Houston, serving over 100 varieties of whiskey and flavorful cuisine.
Grab and Go
Serving up barista-crafted coffees and quick fresh meal options for the guest on the go.
A diverse menu offers choices for everyone, from cobb salads to paninis.
In-Room Dining is a convenient choice for business travelers, families and couples seeking to relax in the comfort and privacy of their guest room.
Meet Chef Maurizio
Retired semi-professional soccer player meets star Chef.