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Dining
Lung King Heen
Lung King Heen – View of the Dragon – commands spectacular harbour views from its fourth-floor location, and offers contemporary Cantonese cuisine at its best – created from the freshest local ingredients by a team of regionally renowned chefs. Enhancing the dining experience, silver and glass accents – including an undulating silver-leaf ceiling – reflect Hong Kong’s glittering skyline and harbour lights. A private dining room for 14 offers the perfect setting for business entertainment or special family celebrations.
Lung King Heen is the only restaurant in Hong Kong to receive three Michelin stars. The only Chinese chef ever to receive this prestigious accolade, Executive Chinese Chef Chan Yan Tak is the master behind the intricately designed menu. Chef Chan combines textures and flavours coupled with inventive presentation to excite the taste buds and satisfy the most demanding epicure.
Specialties
Contemporary Cantonese cuisine with an emphasis on seafood and dim sum.
| Lunch |
| Sundays and public holidays |
11:30 am – 3:00 pm |
| Monday to Saturday |
12:00 noon – 2:30 pm |
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| Dinner |
| Every day |
6:00 pm – 10:30 pm* |
| *Closing time for last order |
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| Quick reference |
| Cuisine |
Cantonese |
| Location |
Fourth floor |
| Indoor seating |
128 |
| Attire |
Smart casual |
| Reservations |
Recommended |
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Full screen
Full screen
