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Small Plate and Salad
Seaweed Salad, Marinated Jellyfish, Cucumber Pickles
Sesame Dressed Baby Spinach, Crispy Tofu “Agedashi Style”
Baby Squid Salad, White Miso and Scallion
Alaskan King Crab, Wakame, Bonito Jelly
Steamed Abalone, Soy Liver Sauce
Spiny Lobster Carpaccio, Umeboshi Vinaigrette
Blow Torched Tuna Loin, Grated Daikon, Yuzu Pepper Sauce
Warm Wagyu Steak Salad, Wasabi, Ginger
Red Snapper Salad, Spicy Ponzu Dressing
Sushi and Sashimi
Kumoi Sashimi Plate (9/12/15 Pc)
Kumoi Nigiri Sushi Plate (9/12/15 Pc)
Kumoi Small or Large Selection - Sashimi, Nigiri and Maki
Fish Selection 2pcs/3pcs (Sashimi, Nigiri)
Toro
Chu-toro
Blue Fin Tuna
Salmon
Scallop
Abalone
Hamachi
Red Snapper
Red Prawns
Sweet Shrimps
Squid
Octopus
Eel
Sea Urchin
Other Selection of Nigiri Sushi
Egg Omelette
Abalone Mushroom
Eggplant
Green Onion
Chinese Yam
Special Maki Creation
Futomaki Roll Shrimp, Crab Leg, Egg, Cucumber, Pickled Ginger
California Sushi Roll, Cucumber, Crab Leg, Avocado, Tobiko
Spicy Tuna Roll, Spring Onion, Cucumber
Spider Roll, Fried Soft Shell Crab, Japanese Pickles, Lettuce, Tobiko
Dragon Sushi Roll, Tempura Shrimp’s, Avocado, Cucumber, Tobiko
Wagyu Roll, Japanese Beef, Cream Cheese, Green Onion
Teriyaki Chicken Roll, Teriyaki Chicken, Omelette, Spring Onion
Robata Grill
Choice of Grilled with Salt or Teriyaki
Seafood Selection
Squid
Scallop
Red Snapper
Black Cod Fish
Yellowtail
Abalone
Spiny Lobster
Red Prawn
Meat
Australian Wagyu Beef Sirloin
Snow Dragon Beef Tenderloin
Chicken Breast or Thigh
Pork Short Ribs
Vegetables
Asparagus
Eggplant
Shiitake Mushroom
Abalone Mushroom
Japanese Green Chilli Pepper
Baby Onion
Lotus Root
Teppanyaki
Toro Steak 80g - Wasabi Salt, Organic Garlic Chips
½ Spiny Lobster - Hreen Asparagus, Yam and Chilli Pepper, Soya Sauce
Foie Gras - Dried Plums, Mustard-rich Soya Sauce
Fresh Abalone - Eringi Mushroom, Spring Onion
Australian Angus Beef - 250 Days Grain Feed
Tenderloin 180g
Sirloin 200g
Snow Dragon Beef - Grade 6
Rib-eye 220g
Free Range Chicken
Breast
Thigh
Kuro-buto Pork
Belly
Lion
Tempura
Assorted Tempura Plate - Prawns, Squid, Asparagus, Shiitake and Eggplant
Vegetable Tempura Plate - Asparagus, Onion, Pumpkin, Eggplant, Green Pepper, Carrot, Shiitake Mushroom
Soft Shell Crab Zucchini - Mizuna Leaf, Sweet Chili Sauce
Sweet Water Tiger Prawns - Grated Radish, Shimeji Mushroom, Bonito Soup
Beef Brisket - Mushroom, Wasabi Mayonnaise
Kumoi Special Dishes
Pan Fried Red Tilefish - Mirin Marinated, Grated Radish, Soy Sauce
Steamed King Grouper - Marinated with Ginjō Sake, Flavoured Juice
Grilled Black Cod Fish - Yuzu Marinated, Saikyo-miso Sauce
Poached Red Snapper - Ginger Soy Broth
Grilled King Crab - Grilled Green Pepper, Taragashi Ponzu Dressing
Soup
Red Miso Soup - Shijimi Clam, Green Spring Onion
Chicken - Shiitake Essence, Poached Chicken Filet
Soft-shelled Turtle Soup, Mochi, Leek
Superior Bonito Essence - Red Snapper, Sweet Prawns
Rice
Teppanyaki Garlic Fried Rice
Vegetable Fried Rice
Blue Swimmer Crab Porridge
Chicken and Vegetable Porridge
Red Snapper Ochzuke
Noodles
Inaniwa Udon Noodles, Shimegi Mushroom, Sake Marinated Chicken Filet
Buck Wheat Soba Noodles, Bonito Flakes, Chilled Dashi Broth
Somen Noodles, Wakame, Chicken Essence
Tempura Soba Noodles, Red Prawn Tempura, Shiitoke, Warm Dashi Broth
Niku Soba Noodles, Warm Dashi Broth, Stewed Beef Loin, Mitsuba Leaf
Dessert
Lotus Paste Mochi
Homemade White Bean Petit-four
Green Tea Pudding
Marron Cream Brulee
Uji-kintoki, Shaved Ice, Mochi Dumpling, Brown Sugar Syrup
Ice Cream, Vanilla, Green Tea, Chocolate, Strawberry, Yuzu-lemon
Sorbet, Wild Cherry, Lemon, Lime Honey, Passion Fruit, Coconut
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