Golden Triangle Thailand

Lanna Style Antipasti Platter

Yam Tua Plu – Wing Bean Salad with Shrimp Chili Paste and Coconut

Yam Noi – Laotian Watercress Salad with Pork

Yam Woon Sen – Jelly Noodle Salad with Mushrooms and Minced Pork

Fish Cake with Sweet Plum Sauce

Traditional Laotian Papaya Salad

Kaow Soy Gai – Chicken with Northern Style Noodles in Curry

Phad Thai – Fried Rice Noodles with Tofu and Shrimp

Kang Som Gai – Tangy Chicken Soup

Tom Yam Goong – Spicy and Sour Shrimp Soup

Tom Khaa Gai – Chicken in Coconut Milk Soup

Omm Moo – Laotian-Style Clear Pork Soup with Dill

Mok Pla – Grilled Fish in Banana Leaves

Gai Rue Goong Pad Med Mamuang – Wok-Fried Chicken or Shrimps with Cashew Nuts

Nua Pad Kaprow – Stir-Fried Beef with Hot Basil

Moo Kra Tiam Prik Thai – Fried Pork in Garlic and Pepper

Pad Kana – Wok-Fried Green Baby Kale

Khaeng Keow Waan Gai Rue Goong – Chicken or Shrimps in Green Curry

Panang Pla – Mekong Catch of the Day in Thick Yellow Curry

Massaman Curry, Burmese Beef Curry

Khaeng Phed Ped Yang – Spicy Roast Duck Curry

Choo Chee Pla Kao – Mekong River Fish in Red Curry

Kao Samun Prai – Hot and Spicy Rice

Fragrant Jasmine Rice

Grilled Tiger Prawn Salad, Marinated Grilled Vegetables Tossed with Mango Salsa

Seared Tuna with Papaya Salad

Roasted Pumpkin Soup with Crab Wontons

Grilled Beef Tenderloin, Bordelaise Sauce, Roasted Shallot Confit, Baked Potato and Spring Vegetables

Roast Rack of Lamb with Mushroom Ragout and Arugula Oil Emulsion

Pan-Seared ‘Royal Project’ Rainbow Trout on Spicy Gazpacho Sauce

Homemade Spinach Fettuccine with Creamy Mushroom Sauce

Baked Spinach Cannelloni with Cheese Sauce

Kanom Sot Sai – Steamed Gluten Rice with Banana

Buoloi Nam Khing – Black Sesame Dumpling in Ginger Syrup

Khao Neaw Ma Muang – Mango with Sticky Rice

Cinnamon Infused Apple, Banana and Pineapple Fritters

Molten Chocolate Cake

Warm Seasonal Fruit Tart with Vanilla Ice Cream

Mango Crème Brulée