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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (12-18 yrs)

Multiple Rooms  |   Corporate/Promo Code
Room 1:

Adults

Children (12-18 yrs)

Room 2:

Adults

Children (12-18 yrs)

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Room 3:

Adults

Children (12-18 yrs)

Remove
Room 4:

Adults

Children (12-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 66 2 650-2650. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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If you require assistance, please contact the Resort directly at 66 2 650-2650 or our Toll-free numbers by country .

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Four Seasons Tented Camp

Golden Triangle Thailand

Local Time

Local Temperature

25 °C / 77 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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  1. Home /
  2. Golden Triangle, Thailand /
  3. Dining /
  4. Nong Yao Restaurant /
Tel.+66 53 910-200
Contact Us
Dining

Breakfast

  • .

    * Choice of Fresh Juices – Orange, Watermelon, Passion Fruit

    * Seasonal Fruit Plate – Daily Market Selections

    * Fresh Yoghurt – Choice of Natural or Fruit-flavoured

    Golden Triangle Smoothie – Yoghurt, Fruit, and Royal Project Wild Honey

    * Oat Meal Prepared with Milk or Water

    Choice of Cereals with Fruit

    Bircher Muesli – Milk-Soaked Oats with Raisins, Ground Nuts and Honey

    Smoked Salmon and Bagels with Dill-Whipped Cream Cheese, Onions and Capers

    Freshly Baked Bakery Items – Toast (White, Wheat, Multi-Grain), Muffin, Croissant, Danish, Pain au Chocolate

  • GOLDEN TRIANGLE SPECIALTIES

    Kaow Tom – Boiled Rice Soup with Choice of Pork or Prawns

    Kaow Phad – Thai Fried Rice with Choice of Pork, Chicken or Vegetarian

    Kaow Khai Jiew – Jasmine Rice with Thai-Style Omelettes

    Laotian Pho – Served with Sliced Beef, Meatballs, Shallots and Cilantro

  • NONG YAO FAVOURITES

    Market Style Omelette – Plain or with Ham, Cheese, Tomato, Mushrooms, Onion, also available with Egg White Frittata

    Two Fresh Farm Eggs – Prepared Any Style

    Side Dish – Hash Brown, Grilled Tomato, Grilled Ham, Bacon, Sausages (Chicken, Pork or Veal)

    Eggs Benedict with Grilled Ham and Hollandaise Sauce

    Home-made Banana Pancakes Served with Royal Project Wild Honey, Sweet Butter and Maple Syrup

    Cinnamon French Toast with Sweet Butter

  • BEVERAGES

    Coffee – Fresh Brew Coffee, Espresso, Cappuccino, Latte, Café au Lait, Decaffeinated Coffee

    Tea – English Breakfast, Earl Grey, Peppermint, Jasmine

    Milk and Chocolate Served Hot or Cold

* A nutritionally balanced healthy fare.
Non-fat, low-fat or sugar free selections are available on request.