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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 353 (1) 665 4676. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 353 (1) 665 4676 or our Toll-free numbers by country .

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Four Seasons Hotel

Dublin

Local Time

Local Temperature

18 °C / 64 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Breakfast

  • SEASONS BUFFET

    Granola, Cereals, Assorted Yoghurts, Fresh Fruit Salad

    Selection of Pastries, Toast, Preserves, Jams, Smoked Salmon, Cheese Board, Selection of Cold Meats

    Selection of Juices & Smoothies, Tea or Coffee

     

    Continental - Irish Milled Oatmeal

     

    The Irish - Two Eggs any Style or Omelette of Your Choice (Includes Continental): Sausage, Rasher, Black & White Pudding, Mushroom, Tomato, Scallion Potato

  • FROM THE KITCHEN

    Traditional - 2 Eggs Any Style, Sausage And Rasher, Grilled Tomato, Mushroom, Potato, Toast
    Organic Oatmeal - Fresh Berries, Raw Cane Sugar, Organic Honey, Toast

  • CRACK AN EGG

    We Proudly use Free Range Irish Eggs

     

    Benedict Ham - Irish Gammon, English Muffin, Hollandaise

    Benedict Florentine - Wilted Spinach, English Muffin, Hollandaise

    Choice Omelette - Ham, Cheddar, Tomato, Onion, Red Pepper, Spinach, Mushroom

    Scrambled Egg - Irish Smoked Salmon, Chives, Toasted Sourdough

    All served with Herb Tomato, Roasted Mushrooms & Scallion Potato

  • HEALTHY START

    Bircher Muesli Parfait - Toasted Granola, Seeds & Nuts, Greek Yoghurt

    Egg White Frittata - Spinach, Cherry Tomato, Garden Herb Ricotta, Veggie Sausages

    Seasonal Fruit Plate - Mango Yoghurt

    Smoked Salmon Bagel - Cream Cheese, Capers, Red Onion, Lemon

  • SWEET INDULGENCE

    Lemon Ricotta Pancakes - House Made Blueberry Jam, Canadian Maple Syrup

    Crispy Belgian Waffle - Fresh Berries, Vanilla Whipped Cream, Canadian Maple Syrup

    Cinnamon Brioche French Toast - Banana, Crushed Candied Pecans, Maple Butterscotch

  • A LITTLE EXTRA

    SIDES - American Bacon, Irish Rashers, Pork Sausages, Carved Ham, Baked Beans, Veggie Sausages, Black and White Pudding, Smoked Salmon, Broiled Kippers & Lemon, Fresh Seasonal Berries, Selection of Yoghurts, Cheese Selection

  • MORNING BREW

    Juice - Apple, Orange, Tomato, Mango, Pineapple, Cranberry and Ruby Grapefruit

    Daily Juices, Smoothie

    Espresso

    Americano, Double Espresso

    Cappuccino, Latte, Mocha

    Tea - Black, Oolong, Green, Early Grey, White, Herbals

    Coffee and Decaffeinated Coffee

    Hot Valrhona Chocolate - Marshmallow, Cream, Chocolate Stick

Dishes may contain nuts