Make a Reservation
Make a Reservation

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call (974) 4494 8700. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at (974) 4494 8700 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Hotel

Doha

Local Time

Local Temperature

38 °C / 100 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Dining

Lunch

  • APPETISERS

    Spinach and Tuscan Bean Soup, White and Red Kidney Beans Served with Gluten-Free Crostini

    Thai Chili Chicken Wrap – Rice Wrap Stuffed with Grilled Chicken Fresh Chili, Basil, Spring Onions and Sprouts

    Homemade Lentil Soup Served with Seasoned Oats Crisp and Himalayan Salt

    Thai Spicy Chicken Curry Served Over an Organic Brown Basmati Rice

  • SALADS

    Spinach Salad – Jicama, Tomato and Goat’s Milk Feta Cheese

    Cobb Salad – Organic Greens with Sheep’s Milk Feta Cheese and Turkey Ham

    Lotus Tuna – Pacific Pan-Seared Tuna with Organic Lettuce, Pickle Relish and Red Onion

  • SANDWICHES

    Mediterranean Sandwich – Hummus, Olive Tapenade Served on Whole Wheat Focaccia Bread

    Char-Broiled Eggplant and Roasted Red Pepper Served in a Spinach Tortilla with Hummus, Pesto, Sprouts and Beetroot

    Tuna Sandwich Served on a Whole Country Bread

  • ENTRÉE

    Mango Buckwheat-Filled Vine Leaves with Basil, Mango, Lime and Micro Greens, Side of Hummus, Sunflower Seeds and Vine Leaves

    Steamed Salmon – Wild Salmon Served on Sweet Potato and Carrot Rösti with Steamed Asparagus

    Seared Prime Sirloin Tagliata, Rucola Salad, Shaved Parmesan Served with Balsamic Truffle Dressing

  • SIDE

    Sweet Cottage Cheese, Infused with Pineapple for a Healthy Sweetness

  • DESSERTS

    Banana Raspberry Muffin, Made with Flax Seed Flour and Walnuts for a Sweet and Nutritious Delight

    Fruit Sushi – Colourful and Nutritious Assortment of Fruit and Coconut Sticky Rice, Garnished with Fresh Mint, Pistachios and Fresh Vanilla Yoghurt

We noticed a problem with the reservation details

No location is currently selected. Please change the location and click "FIND ROOMS" to try again.

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult for the room #

We noticed a problem with the reservation details

The number of nights is less than the minimum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

The number of nights exceeds the maximum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

Please enter a check-in date.

We noticed a problem with the reservation details

Please enter a check-out date.

We noticed a problem with the reservation details

The check in date you have selected is in the past. Please change your dates and try again.

We noticed a problem with the reservation details

We apologize. We are unable to book reservations more than 12 months from the current date.

We noticed a problem with the reservation details

Check-out date is before check-in date.

We noticed a problem with the reservation details

We apologize but the can only accept reservations starting . Please correct your check in date and try again

We noticed a problem with the reservation details

This offer must be reserved days in advance of your arrival. Please change your dates and try again.

Your Booking session is over.

Your Booking session is over, please start a new Booking flow or go to My Reservations page.

Cancel reservation

Reservation cannot be canceled online after the cancellation deadline has passed. Please contact us for further information.

Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Change Dates

Reservation dates cannot be modified online after the cancellation deadline has passed. Please contact us for further information.

Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Modify reservation

We are unable to modify this reservation.

Note About Your Profile Data

Thank you for signing in to the new fourseasons.com and welcome to the new site. The profile data you have previously provided requires a few small updates.

Note: Profile updates will be required prior to making a reservation.