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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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Four Seasons Hotel

Damascus

Local Time

Local Temperature

10 °C / 50 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Lunch

  • INSALATE

    Fresh Tuna Nizzarda, Lettuce, Tomato, Eggs, Black Olives, Capers, Anchovies and Seared Fresh Tuna

    Arugula Salad, Cherry Tomatoes, Shaved Parmesan and Balsamic Dressing

    Endive, Gorgonzola Cheese, Hazelnut and Lemon Dressing

    Caprese Salad – Classic Tomato Buffalo Mozzarella

  • ANTIPASTI

    Eggplant Parmigiana – A Classic

    Beef Carpaccio, Rocket Salad, Parmesan and Lemon Dressing

    Prawn Crostini, White Melon and Potato Croquette

    Bruschetta Pomodoro with Fresh Basil and Garlic

  • PIZZA

    Margherita – Buffalo Mozzarella, Tomato, Fresh Basil

    Vegetariana – Mozzarella, Olives, Mushroom, Zucchini, Artichoke

    Bresaola – Mozzarella, Arugula, Shaved Parmesan

    Frutti Di Mare

    Allegra – Mozzarella, Roasted Eggplant, Spicy Salami, Basil

  • PASTA

    Fresh Tagliatelle Al Pomodoro, Tomato Sauce, Basil

    Homemade Rigatoni Cacio E Pepe, Black Pepper, Pecorino Cheese

    Porcini Mushroom Lasagne, Light Béchamel Sauce

    Spaghetti With Prawn Ragout – A Twist with Aglio Olio

  • MEAT

    Chicken Saltimbocca, Sage, Crispy Beef Bacon, Mashed Potatoes

    Breaded Lamb Chops, Zucchini and Cherry Tomato Salad

    Grilled Beef Medallions, Spinach Polenta, Sautéed Asparagus

  • FISH

    Fritto Calamari E Gamberi, Crispy Herbs, Seasonal Leaves

    Grilled Sea Bass, Sautéed Vegetables, Caper Sauce

  • DESSERT

    Tartufo – Vanilla Semifreddo with Espresso Coffee Shot

    Quattro Mousse – Caramel, Milk, Dark and White Chocolate

    Meringata – Italian Meringue, Berry Coulis

    Mille Foglie – Crunch Mille-Feuille, Chantilly Cream

    Il Circo Tiramisu